As the party began to descend from the western slope of the Blue Mountains, the view was surpassingly grand. Before us lay the great valley of the Columbia; on the west, and in full view, Mount Hood rose amid the lofty range of the Cascade Mountains, ninety miles distant. To the south of Mount Hood stood Mount Adams, and to the north, Mount Rainier; while, with the assistance of Mr. McKay, we could trace the course of the Columbia, and determine the location of Wallawalla. It was quite late in the evening before we reached camp on the Umatilla, being delayed by our cattle, their feet having become worn and tender in passing over the sharp rocks, there being but little signs of a trail where we passed over the Blue Mountains in 1836.
CHAPTER XVIII
Arrival at Fort Wallawalla. – Reception. – The fort in 1836. – Voyage down the Columbia River. – Portage at Celilo. – At Dalles. – A storm. – The Flatheads. – Portage at the Cascades.
Next day Mr. McLeod left the train in charge of Mr. McKay, and started for the fort, having obtained a fresh horse from the Cayuse Indians. The party, with Hudson’s Bay Company’s furs and mission cattle, traveled slowly, and in two days and a half reached old Fort Wallawalla, on the Columbia River, – on the second day of September, 1836, a little over four months from the time they left Missouri. Traveling by time from two to three miles per hour, making it two thousand two hundred and fifty miles.
Their reception must have been witnessed to be fully realized. The gates of the fort were thrown open, the ladies assisted from their horses, and every demonstration of joy and respect manifested. The party were soon led into an apartment, the best the establishment had to offer. Their horses and mules were unloaded and cared for; the cattle were not neglected. It appeared we had arrived among the best of friends instead of total strangers, and were being welcomed home in the most cordial manner. We found the gentleman in charge, Mr. P. C. Pambrun, a French-Canadian by birth, all that we could wish, and more than we expected.
Mr. J. K. Townsend, the naturalist, we found at Wallawalla. He had been sent across the Rocky Mountains, in company with Dr. Nutall, a geologist, by a society in Philadelphia, in 1834, in company with Captain Wyeth. He had remained in the country to complete his collection of specimens of plants and birds, and was awaiting the return of the Hudson’s Bay Company’s ship, to reach the Sandwich Islands, on his homeward course, having failed to get an escort to connect with Captain Wyeth, and return by way of the Rocky Mountains. From Mr. Townsend the mission party received much useful information relating to the course they should pursue in their intercourse with the Hudson’s Bay Company and the Indians. He appeared to take a deep interest in the objects of the mission, confirming, from his own observation, the information already received, cautioning the party not to do any thing with the Indians that would interfere with the Hudson’s Bay Company’s trade. Repeating almost verbatim Captain Wyeth’s words, “The company will be glad to have you in the country, and your influence to improve their servants, and their native wives and children. As to the Indians you have come to teach, they do not want them to be any more enlightened. The company now have absolute control over them, and that is all they require. As to Mr. Pambrun, at this place, he is a kind, good-hearted gentleman, and will do any thing he can for you. He has already received his orders in anticipation of your arrival, and will obey them implicitly; should the company learn from him, or any other source, that you are here and do not comply with their regulations and treatment of the Indians, they will cut off your supplies, and leave you to perish among the Indians you are here to benefit. The company have made arrangements, and expect you to visit Vancouver, their principal depot in the country, before you select your location.”
Mr. Townsend had gathered from the gentlemen of the Hudson’s Bay Company, during the year he had been in the country, a good knowledge of their policy, and of their manner of treatment and trade with the Indians. He had also learned from conversations with Rev. Samuel Parker and the various members of the company, their views and feelings, not only toward American traders, but of the missionary occupation of the country by the Americans. The mission party of 1836 learned from Mr. McLeod that the Hudson’s Bay Company had sent for a chaplain, to be located at Vancouver, and from Mr. Townsend that he had arrived.
It will be borne in mind that this honorable company, on the arrival of Rev. J. Lee and party to look after the civil and religious welfare of the Indians, examined their old charter, and found that one of its requirements was to Christianize as well as trade with the natives of this vast country. They found that the English church service must be read at their posts on the Sabbath. To conform to this regulation, a chaplain was sent for. He came, with his wife; and not receiving the submission and attention from the chivalry of the country he demanded, became thoroughly disgusted, and returned to England (I think) on the same ship he came in. As we proceed, we will develop whys and wherefores.
Old Fort Wallawalla, in 1836, when the mission party arrived, was a tolerably substantial stockade, built of drift-wood taken from the Columbia River, of an oblong form, with two log bastions raised, one on the southwest corner, commanding the river-front and southern space beyond the stockade; the other bastion was on the northeast corner, commanding the north end, and east side of the fort. In each of these bastions were kept two small cannon, with a good supply of small-arms. These bastions were always well guarded when any danger was suspected from the Indians. The sage brush, willow, and grease-wood had been cut and cleared away for a considerable distance around, to prevent any Indians getting near the fort without being discovered. Inside the stockade were the houses, store, and quarters for the men, with a space sufficiently large to corral about one hundred horses. The houses and quarters were built by laying down sills, placing posts at from eight to twelve feet apart, with tenons on the top, and the bottom grooved in the sides, and for corner-posts, so as to slip each piece of timber, having also a tenon upon each end, into the grooves of the posts, forming a solid wall of from four to six inches thick, usually about seven feet high from floor to ceiling, or timbers overhead. The roofs were of split cedar, flattened and placed upon the ridge pole and plate-like rafters, close together; then grass or straw was put on the split pieces, covered with mud and dirt, and packed to keep the straw from blowing off. The roofs were less than one-fourth pitch, and of course subject to leakage when it rained. For floors, split puncheons or planks were used in the chief trader’s quarters. In the corner of the room was a comfortable fireplace, made of mud in place of brick. The room was lighted with six panes of glass, seven inches by nine, set in strips of wood, split with a common knife, and shaped so as to hold the glass in place of a sash.
The doors were also of split lumber, rough hewn, wrought-iron hinges, and wooden latches; the furniture consisted of three benches, two stools, and one chair (something like a barber’s chair, without the scrolls and cushions); a bed in one corner of the room upon some split boards for bottom; a rough table of the same material roughly planed. This, with a few old cutlasses, shot-pouches, and tobacco sacks (such as were manufactured by the Indians about the post), constituted the room and furniture occupied by P. C. Pambrun, Esq., of the Honorable Hudson’s Bay Company. Into this room the mission party were invited, and introduced to Mrs. Pambrun and two young children-misses. The kind and cordial reception of Mr. Pambrun was such that all felt cheerful and relieved in this rude specimen of half-native, half-French dwelling. The cloth was soon spread upon the table, and the cook brought in the choice game of the prairies well cooked, with a small supply of Irish potatoes and small Canadian yellow corn. This was a feast, as well as a great change from dried and pounded buffalo meat “straight,” as the miners say, upon which we had subsisted since we left the rendezvous, except the occasional fresh bits we could get along the route. Dinner being disposed of, some fine melons were served, which Mr. Pambrun had succeeded in raising in his little melon patch, in the bends of the Wallawalla River, about two miles from the fort. The supply of melons was quite limited, a single one of each kind for the party. Mr. Townsend on this occasion yielded his