The discovery was soon made, I imagine, that the new Surveyor had no great harm in him. So, with lightsome hearts and the happy consciousness of being usefully employed – in their own behalf, at least, if not for our beloved country – these good old gentlemen went through the various formalities of office. Sagaciously, under their spectacles, did they peep into the holds of vessels! Mighty was their fuss about little matters, and marvellous, sometimes, the obtuseness that allowed greater ones to slip between their fingers! Whenever such a mischance occurred – when a wagon-load of valuable merchandise had been smuggled ashore, at noonday, perhaps, and directly beneath their unsuspicious noses – nothing could exceed the vigilance and alacrity with which they proceeded to lock, and double-lock, and secure with tape and sealing-wax, all the avenues of the delinquent vessel. Instead of a reprimand for their previous negligence, the case seemed rather to require an eulogium on their praiseworthy caution after the mischief had happened: a grateful recognition of the promptitude of their zeal the moment that there was no longer any remedy.
Unless people are more than commonly disagreeable, it is my foolish habit to contract a kindness for them. The better part of my companion’s character, if it have a better part, is that which usually comes uppermost in my regard, and forms the type whereby I recognise the man. As most of these old Custom-House officers had good traits, and as my position in reference to them, being paternal and protective, was favourable to the growth of friendly sentiments, I soon grew to like them all. It was pleasant in the summer forenoons – when the fervent heat, that almost liquefied the rest of the human family, merely communicated a genial warmth to their half torpid systems – it was pleasant to hear them chatting in the back entry, a row of them all tipped against the wall, as usual; while the frozen witticisms of past generations were thawed out, and came bubbling with laughter from their lips. Externally, the jollity of aged men has much in common with the mirth of children; the intellect, any more than a deep sense of humour, has little to do with the matter; it is, with both, a gleam that plays upon the surface, and imparts a sunny and cheery aspect alike to the green branch and gray, mouldering trunk. In one case, however, it is real sunshine; in the other, it more resembles the phosphorescent glow of decaying wood.
It would be sad injustice, the reader must understand, to represent all my excellent old friends as in their dotage. In the first place, my coadjutors were not invariably old; there were men among them in their strength and prime, of marked ability and energy, and altogether superior to the sluggish and dependent mode of life on which their evil stars had cast them. Then, moreover, the white locks of age were sometimes found to be the thatch of an intellectual tenement in good repair. But, as respects the majority of my corps of veterans, there will be no wrong done if I characterise them generally as a set of wearisome old souls, who had gathered nothing worth preservation from their varied experience of life. They seemed to have flung away all the golden grain of practical wisdom, which they had enjoyed so many opportunities of harvesting, and most carefully to have stored their memories with the husks. They spoke with far more interest and unction of their morning’s breakfast, or yesterday’s, to-day’s, or to-morrow’s dinner, than of the shipwreck of forty or fifty years ago, and all the world’s wonders which they had witnessed with their youthful eyes.
The father of the Custom-House – the patriarch, not only of this little squad of officials, but, I am bold to say, of the respectable body of tide-waiters all over the United States – was a certain permanent Inspector. He might truly be termed a legitimate son of the revenue system, dyed in the wool, or rather born in the purple; since his sire, a Revolutionary colonel, and formerly collector of the port, had created an office for him, and appointed him to fill it, at a period of the early ages which few living men can now remember. This Inspector, when I first knew him, was a man of fourscore years, or thereabouts, and certainly one of the most wonderful specimens of winter-green that you would be likely to discover in a lifetime’s search. With his florid cheek, his compact figure smartly arrayed in a bright-buttoned blue coat, his brisk and vigorous step, and his hale and hearty aspect, altogether he seemed – not young, indeed – but a kind of new contrivance of Mother Nature in the shape of man, whom age and infirmity had no business to touch. His voice and laugh, which perpetually re-echoed through the Custom-House, had nothing of the tremulous quaver and cackle of an old man’s utterance; they came strutting out of his lungs, like the crow of a cock or the blast of a clarion. Looking at him merely as an animal – and there was very little else to look at – he was a most satisfactory object from the thorough health-fulness and wholesomeness of his system, and his capacity, at that extreme age, to enjoy all, or nearly all, the delights which he had ever aimed at or conceived of. The careless security of his life in the Custom-House, on a regular income, and with but slight and infrequent apprehensions of removal, had no doubt contributed to make time pass lightly over him. The original and more potent causes, however, lay in the rare perfection of his animal nature, the moderate proportion of intellect, and the very trifling admixture of moral and spiritual ingredients; these latter qualities, indeed, being in barely enough measure to keep the old gentleman from walking on all-fours. He possessed no power of thought, no depth of feeling, no troublesome sensibilities: nothing, in short, but a few commonplace instincts, which, aided by the cheerful temper that grew inevitably out of his physical well-being, did duty very respectably, and to general acceptance, in lieu of a heart. He had been the husband of three wives, all long since dead; the father of twenty children, most of whom, at every age of childhood or maturity, had likewise returned to dust. Here, one would suppose, might have been sorrow enough to imbue the sunniest disposition through and through with a sable tinge. Not so with our old Inspector! One brief sigh sufficed to carry off the entire burden of these dismal reminiscences. The next moment he was as ready for sport as any unbreeched infant: far readier than the Collector’s junior clerk, who at nineteen years was much the elder and graver man of the two.
I used to watch and study this patriarchal personage with, I think, livelier curiosity than any other form of humanity there presented to my notice. He was, in truth, a rare phenomenon; so perfect, in one point of view; so shallow, so delusive, so impalpable, such an absolute nonentity, in every other. My conclusion was that he had no soul, no heart, no mind; nothing, as I have already said, but instincts; and yet, withal, so cunningly had the few materials of his character been put together, that there was no painful perception of deficiency, but, on my part, an entire contentment with what I found in him. It might be difficult – and it was so – to conceive how he should exist hereafter, so earthly and sensuous did he seem; but surely his existence here, admitting that it was to terminate with his last breath, had been not unkindly given; with no higher moral responsibilities than the beasts of the field, but with a larger scope of enjoyment than theirs, and with all their blessed immunity from the dreariness and duskiness of age.
One point in which he had vastly the advantage over his four-footed brethren was his ability to recollect the good dinners which it had made no small portion of the happiness of his life to eat. His gourmandism was a highly agreeable trait; and to hear him talk of roast meat was as appetising as a pickle or an oyster. As he possessed no higher attribute, and neither sacrificed nor vitiated any spiritual endowment by devoting all his energies and ingenuities to subserve the delight and profit of his maw, it always pleased and satisfied me to hear him expatiate on fish, poultry, and butcher’s meat, and the most eligible methods of preparing them for the table. His reminiscences of good cheer, however ancient the date of the actual banquet, seemed to bring the savour of pig or turkey under one’s very nostrils. There were flavours on his palate that had lingered there not less than sixty or seventy years, and were still apparently as fresh as that of the mutton chop which he had just devoured for his breakfast. I have heard him smack his lips over dinners, every guest at which,