A Short History of English Agriculture. W. H. R. Curtler. Читать онлайн. Newlib. NEWLIB.NET

Автор: W. H. R. Curtler
Издательство: Bookwire
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Жанр произведения: Документальная литература
Год издания: 0
isbn: 4057664614612
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and Commerce, i. 117.

       Table of Contents

       Table of Contents

      After the death of Edward I in 1307 the progress of English agriculture came to a standstill, and little advance was made till after the battle of Bosworth in 1485. The weak government of Edward II, the long French War commenced by Edward III and lasting over a hundred years, and the Wars of the Roses, all combined to impoverish the country. England, too, was repeatedly afflicted during the fourteenth and fifteenth centuries by pestilences, sometimes caused by famines, sometimes coming with no apparent cause; all probably aggravated, if not caused, by the insanitary habits of the people. The mention of plagues, indeed, at this time is so frequent that we may call them chronic.

      At this period corn and wool were the two main products of the farmer; corn to feed his household and labourers, and wool to put money in his pocket, a somewhat rare thing.