Clinical Obesity in Adults and Children. Группа авторов. Читать онлайн. Newlib. NEWLIB.NET

Автор: Группа авторов
Издательство: John Wiley & Sons Limited
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Жанр произведения: Медицина
Год издания: 0
isbn: 9781119695325
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(IHME) Global Modeled estimates using measured and self‐reported BMI 1980–2015 ≥2 years Global Global Obesity Observatory (World Obesity Federation) Global Measured Various Various

      Abbreviations: BMI, body mass index; BRFSS, Behavioral Risk Factor Surveillance System; CDC, US Centers for Disease Control and Prevention; GBD, Global Burden of Disease; IHME, Institute for Health

      Metrics and Evaluation; NCD‐RisC, Noncommunicable Disease Risk Factor Collaboration; NHANES, National Health and Nutrition Examination Survey.

      Note: This table provides selected information on data available to monitor trends in obesity. For a full list of surveys currently available by country, please refer to NCD‐RisC [1] and GBD [11].

      While most national monitoring surveys include measurements of weight and height (Table 2.1), some are conducted via telephone interview and thus rely on self‐report. However, self‐reported weight and height have been shown to underestimate the prevalence of obesity. For example, comparisons of measured and self‐reported height and weight in the United States indicate that women under report their weight, but men do not, and young and middle‐aged men (<65 years) over report their height, but older men do not [17]. These practices result in overall underestimation of BMI and thus obesity prevalence [17]. Under reporting is not negligible. For example, in 2000, the self‐reported prevalence of obesity was above 24% in just three states (Alabama, Mississippi, and District of Columbia). After correcting for under reporting, women in all states except Colorado had an obesity prevalence above 24% [17]. Thus, the most accurate monitoring relies on measured BMI rather than self‐report.

Adults Children and adolescents
BMI (kg/m2) Asians (kg/m2) Normal waist circumference Large waist circumference* BMI‐for‐age (percentile)**
Healthy weight 18.5–24.9 18.5–22.9 5th–84th
Overweight 25.0–29.9 23.0–27.4 Increased High 85th–94th
30.0–34.9 27.5–32.4 High Very high ≥95th (obesity)
Obesity class II*** 35.0–39.9 32.5–37.4 Very high Very high
Obesity class III (severe obesity) ≥40.0 ≥37.5 Extremely high Extremely high

      Abbreviations: BMI, body mass index; IOTF, International Obesity Task Force; NIH, National Institutes of Health; WHO, World Health Organization.

      Efforts have been made to identify alternative anthropometric measures that better characterize individuals at increased risk of morbidity and mortality due to excess body fat. One example is waist circumference, which is the next most common anthropometric measurement after BMI, particularly among adults. It is especially useful in those with a normal BMI who are nonetheless at high risk of obesity‐related morbidities due to abdominal obesity. One advantage of waist circumference compared to BMI is that BMI may not decrease after a physical activity intervention due to increased muscle mass, but waist circumference is likely to decrease.

      Waist circumference is measured midway between the lower rib margin and the iliac crest. Individuals should be in the standing position with arms relaxed at their sides, without heavy clothing, and the measurement taken at the end of a normal exhalation. It is essential to check that the tape measure lies parallel to the floor and snugly without compressing the skin before reading the measurement. It is also important to train personnel to read the measurement directly in front of the value on the tape measure rather than at an angle or slightly off to the side.

      Waist circumference cut‐offs to classify adults at high