Three Years' Wanderings in the Northern Provinces of China. Robert Fortune. Читать онлайн. Newlib. NEWLIB.NET

Автор: Robert Fortune
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of Koo-lung-soo is situated opposite to the town of Amoy, and commands it. At the time of the war this island was taken by the English troops, and occupied until the spring of 1845, when the Chinese paid a part of the ransom money, and it was again placed in their hands. It is scarcely two miles long, and of irregular breadth, and seems to have been, before the war, the residence of some of the principal inhabitants in this part of the country. Most of the houses on the island are in ruins, but their remains show what they were, and prove the wealth of their former residents. I could not look upon the ruined walls, the pretty fish-ponds, all overgrown with weeds and filled up with rubbish, the remains of gardens, ruinous as the houses, without wishing most sincerely that war, and all its attending calamities, might long be kept from my own peaceful, happy home, and soon be unnecessary in every part of the world. According to all accounts, the less respectable part of the natives had done more to make the houses of this island have a ruinous appearance, than our troops during the war, by pulling down every thing that they could possibly carry away and dispose of.

      Some immense blocks of stone (granite) are here supported naturally on the tops of the hills in the strangest manner, and are objects of great interest to the traveller. One, in particular, appears as if some giant arm had raised it to its present position, and left it there solely to astonish the beholder in after-ages, and leave him to wonder not only how it came there, but how it could remain in its present position, and, most assuredly, a very small quantity of gunpowder exploded below it would hurl it from the hill into the plain beneath. Another huge rock stands near the entrance of the harbour: this, however, seems to have been on the point of giving way, for it is now supported by a mass of stone-work on one side. The natives have a tradition concerning this rock, and say that as long as it stands, the town of Amoy will never fall before a foreign enemy. Unfortunately for the prophecy, Amoy, like the rest of the places attacked by the English, was taken, although the rock still stands as before.

      The island, particularly on the north-eastern and eastern sides, is very unhealthy: fever and cholera prevail to a great extent during the south-west monsoon, and are most fatal. Our troops suffered far more from the climate, when they had possession of the place, than from the guns of the Chinese at the taking of Amoy. In the autumn of 1843, the sickness amongst the officers and men of the 18th Royal Irish was almost unprecedented: dismay was painted in every countenance, for every one had lost his comrade or his friend. It was dismal indeed. I have known many who were healthy and well one day, and on the morrow at sunset their remains were carried to their last resting-place. The little English burial-place was already nearly full, and the earth was red and fresh with recent interments, scarcely a day passing without two or three being added to the number of the dead. And yet what was rather strange, a detachment of the 41st M. N. I. commanded by Captain Hall, were, officers and men, all perfectly healthy; they were, however, on a different part of the island.

      I fear that the more we know of China the more will be dispelled the notions of its being a healthy country, which we had formed from the experience of those who lived in their shaded airy houses at Macao and Canton. During my rambles on Koo-lung-soo I stumbled on the tombstones of some Englishmen, who, according to the inscriptions on them, had been interred upwards of one hundred and fifty years: their graves had been preserved during that long period by the Chinese, who seem to pay great respect to the tombs of the dead. Lately the stones had been replaced and the tombs repaired by one of our captains on the coast, who, for this respectful and praiseworthy act, had acquired amongst his comrades the name of Old Mortality.

      In the midst of such rocky mountains and barren scenery, it will not be expected that I could have much success in my botanical researches. Besides, the flora has still much of the same tropical character as the Canton province. In the gardens there were several pretty shrubs, but the greater part of them were well known, such, for example, as the Jasminum Sambac, Olea fragrans, China rose, Chrysanthemums, and various other common species. The hedges and crevices of the rocks abound in a little creeper called Pæderia fœtida, very pretty, but having a most disagreeable odour. There are, however, some very pretty roses on the island, producing small double flowers of great neatness and beauty, although destitute of perfume. These I sent home to the garden of the Horticultural Society at Chiswick.

      Birds are very rare, and the species most meagre in number: indeed this may be expected, as there is no shelter for them. A small Mina with white wings is met with in large flocks; white-necked crows are common, as well as paddy-birds, Indian kites, and two or three varieties of kingfishers. During my stay here I was much assisted by Captain Hall of the 41st N. I., who was fond of botany, and well acquainted with the localities of all the plants in the neighbourhood.

      One day I went in company with this gentleman and the Rev. Mr. Abele, an American missionary, to pay our respects to one of the principal mandarins, and to see his houses and gardens. His residence is in the suburbs of the town, on the side of a rocky hill, close to the beach. When we entered the outer court, we were received by a number of officers of inferior rank, and conducted to a kind of office, where, after politely desiring us to sit down, they offered us their pipes to smoke, and snuff-boxes, or rather phials of glass and stone, containing something which was like Scotch snuff, and rather agreeable. There were two couches or beds in the room, on one of which I observed a small lamp burning and an opium pipe lying by its side, by which I conjectured we had disturbed an opium-smoker in the midst of his enjoyment. Tea was immediately set before us, as is the custom in this country; but it was very indifferent, and, as Mr. Abele informed us that we should get much better when we were introduced to the principal Mandarin, we only tasted it in compliment to our good friends.

      In a few minutes the Mandarin himself came to conduct us into a more splendid apartment. It was a large airy room, one side fitted up with finely carved cases, in the centre of which stood a time-piece and some beautiful jars filled with flowers. I here had an opportunity of seeing the great veneration with which the Chinese regard anything that is old. One of these pieces of porcelain, he informed us, had been in his family for five hundred years, and had the peculiar property of preserving flowers or fruits from decay for a lengthened period. He seemed to prize it much on account of its age, and handled it with great veneration. The other side of the room was elevated a little, and fitted up for the "sing-song," or theatricals, of which the Chinese, from the highest to the lowest, are passionately fond. Tea was soon brought in, in a tea-pot, in the European fashion, and not in the manner usual amongst the Chinese; for the custom with them is first to put the tea into the cup, and then to pour the water over it, the visitor drinking the beverage and leaving the leaves in the bottom of the cup—an admirable mode for such persons as the Aberdeen gentleman, who, some years since, when coffee was not so common as it is now, complained that "his landlady did not give him the thick as well as the thin." Sugar is never used by the Chinese with their tea.

      The Mandarin, after making various inquiries about us—what our names were? what our occupations? how long we had been from home? and more particularly how old we were?—and after minutely inspecting our clothes, the coloured waist-coats apparently gratifying him very much, asked us to walk out and see the grounds around the mansion. The house stands near the base of the hill, and the garden lies behind it: the whole is really pretty; the large banyan-trees overhanging the walks, and the huge and rugged rocks forming caves and shades from the sun. A very fine spring issues from the hill-side, from beneath a rock. This water the proprietor praised very much, and we all drank heartily of it to please him: really such a spring, in a place like this, is invaluable. A telescope was brought to us, which he evidently considered a great curiosity. He placed it upon a large stone table, carefully adjusting it to the desired view, and then asked us to look through it; but we were not accustomed to use the instrument in that way, and took it up in our hands in the usual manner. He seemed surprised that we could see through it this way. After showing us all the curiosities in the garden, he took us back into the house, where tea was again set before us, with the addition of six or seven kinds of cake, which, however good they may be considered by the Chinese, I must confess I did not like. I have since tasted excellent buns and short cakes in Chusan and Shanghae. After some further conversation, we withdrew, the Mandarin inviting us to renew our visit as often as we pleased. It was now dark, and we were lighted to the river with torches, followed, as usual, by some hundreds of the Chinese, who were all respectful and civil. Indeed, we were always honoured with a body-guard of this description