«BARBOOK» MARTINI Wine/Champagne coctails. Сборник рецептов БЕЗАЛКОГОЛЬНЫЕ НАПИТКИ. Валерий A. Kayupov

into glass rimmed with sugar

      Fill with Champagne

      CHINA BLUE MARTININ (martini glass)

      Fill a mixing glass with ice.

      Dash of Ginger Liqueur

      Dash of Blue Curacao

      3 1/2 oz Gin or Orange Gin

      Shake.

      Garnish with Ginger candy.

      CHOCOLATE CARMEL MARTININ (martinin glass)

      Fill mixing glass with ice.

      3 1/2 oz Chocolate Vodka

      1/2 oz Caramel Liqueur

      Shake.

      Strain into chilled glass, that has been decorated

      inside with chocolate and caramel.

      CHOCOLATE MARTINI (martini glass)

      Fill a mixing glass with ice.

      3 1/2 oz Vodka or Chocolate Vodka

      1/2 oz Creme de Cacao or

      Chocolate Liqieur

      Dash of Orange Liqueur (optional)

      Stir.

      Strain into chilled glass or pour contents (with ice),

      into short glass.

      Garnish with chocolate covered cherry or any

      small chocolate swirls of chocolate syrup and caramel.

      CHOCOLATE MINT MARTIN (martini glass)

      Fill a mixim] ng glass with ice.

      3 oz Vodka or Mint Vodka —

      with no White Creme de Mente,

      or Chocolate Vodka with no Creme de Cacao.

      1/2 oz White Creme de Cacao

      1/2 oz White Creme de Minthe

      Shake.

      Strain into chilled glass.

      CHOCOLATE RASPBERRY MARTINI (martini glass)

      3 oz Vodka or Chocolate Vodka

      1/2 oz Creme de Cacao or Chocolate Liqueur

      1/2 oz Black Raspberry Liqueur

      Stir.

      Strain into chilled glass or pour contents (with ice) into short glass.

      Garnish with fresh raspberry or any small chocolate.

      CINNAMON KISS (martini glass)

      Wet the rim of Martini shell with an orange slice and

      rim it with brown sugar and cinnamon mix.

      Pour directly into glass.

      1 1/2 oz Cinnamon Schnapps

      1 1/2 oz Irish Cream

      Float 1/4 – 1/2 oz overproof Rum on top.

      Ignite.

      Let burn for 10 seconds and then snuff by gently

      covering drink with empty Martini glass.

      CLEMENTINA