“Tell that story to the marines,” said the Squire. “However, I dare say some of it is true enough; but I wasn’t one of the jockeys, and I wouldn’t advise my son to imitate them either. However, old friend, I like to hear you talk of bygone days, and here’s a five shilling piece. Let my son take it out in buns and tarts when he has a mind to do so.”
“Thank ye, sir, thank ye,” said old Spankie, and the Squire walked on, knowing that he had secured another friend for Reginald. They hurried on to Windsor Castle, which had been much altered and beautified since the Squire had seen it, and certainly, rising up as it does from its richly-green forest, with its terraces and towers, it has a peculiarly handsome and regal appearance. When they got back, the boys were just coming out from two o’clock absence, and were running off to their dames’ and tutors’ houses. The Squire looked narrowly at them as they passed, to try and find the sons of any of his acquaintance who might be there. Had he written to ascertain the houses they belonged to, he would easily have discovered them. Suddenly Reginald left his father’s side, and ran after a boy whose hand he seized and wrung warmly.
“What, Warrender, are you come here?” asked his friend.
“Indeed I am,” answered Reginald; “but I had no notion that you were here, Power. How very fortunate I am to find you! But come along, I’ll introduce you to my father. He’ll want you to dine with us.”
Of course Power was nothing loth to accept the invitation. He had come up just in time, before he was too old, and had at once taken a fair standing in the school, being in the upper division of the Fourth Form, and about to go into the lower remove. He was, too, in Reginald’s own house, which was a very great satisfaction. The Squire at length found out the son of a friend of his – young Anson, and invited him to join his dinner-party at the Christopher. As he wanted to see the cricketing and boating in the afternoon, he had ordered dinner early; and, saying he might not exactly know what Eton boys of the present day liked, he had left the selection of the dishes to the landlord. A very merry party they were seated round the dinner-table at the Christopher, and ample justice did they all do to the dinner provided. The Squire wished to give the boys the best of everything, so he ordered champagne and claret.
“Wine?” said Anson, looking at Power.
The latter nodded, and with due gravity they hobnobbed together, tossing off the sparkling contents of their tall glasses.
“Very good wine they give at the Christopher,” observed Anson to the Squire; “in my opinion, this Château Margaux claret is about as first-rate tipple as one finds anywhere.”
“I fancied their Lafitte was better, and ordered it accordingly,” answered the Squire, much amused at his young friend’s remarks.
“Oh, certainly, I am very glad of that,” quickly replied Anson. “The fact is, I had not tasted their Lafitte, and supposed that they could have nothing better than their Château Margaux.”
“Try this, then,” said the Squire, pushing a bottle of freshly-decanted claret towards him; “say what you think of it.”
“Perfect nectar,” answered the young gentleman, smacking his lips. “This beats the other hollow. I must row mine host for not giving us his best wine the last time I dined with my uncle here.”
“We were not so particular in my days,” observed the Squire; “good honest port and sherry sufficed us. But I tell you what, lads, stick to the light wines, and a moderate quantity of them will do you no harm; but eschew spirits-and-water, or spirits in any shape, as you would poison, and when you drink beer, don’t go swilling away huge quantities, as I see some fellows doing, as if their insides were mere tuns made to hold liquor. Just look at the great, fat, pursy, bloated fellows you often meet, and think how you would like to become as they are. Well, they brought themselves to that state by swilling beer and spirits-and-water. Others have sent themselves to their graves by the same means, and others, though not pursy, have lost their health and stamina, and spirits, and are burdens to themselves, and useless in the world.”
Reginald used to say of his father that he did not preach much, but that he had a wonderful way of bringing in good advice, and sugaring it at the same time. In the present instance he was washing down a temperance harangue with champagne and claret. He knew that his advice would much more likely be taken than if he had ordered toast-and-water and small beer for dinner.
In very good humour with themselves, with the world in general, and with Eton in particular, which Reginald thought a first-rate place indeed, they sallied forth into the playing-fields, where several cricket matches were going on. One, Oppidans against Collegers, excited most interest, because there always is, though there ought not to be, a good deal of party-feeling between the collegers, the boys on the foundation, and those who are not; the latter, who are more frequently sons of men of wealth and influence, looking down upon those who have gained their position by their talents and industry. The broad smooth green meadows, with the fine grey school buildings, and their magnificent trees rising up behind them, presented a very gay and animated appearance. Numbers of boys in their picturesque cricketing costumes were lying about in all directions – England’s nerve and spirit, and head and heart – those who were hereafter to head her armies and guide her councils. Little wotted they then of the destinies in store for some of them. A stranger might have said, as he saw their active forms bounding here and there – There is England’s bone and muscle. So there was, but that is to be found rather in her wide fields, in her mines, her coal-pits, on her broad quays, in her manufactories, in her towns, and on her railroads. The different games were sufficiently apart, so as not to interfere with each other. Round each of the scorers knots of amateurs were collected, watching the game with intense interest, and applauding or condemning, as each hit was well or ill made or fielded. At a respectful distance from the wide-flying balls, a number of ladies, and children, and nurses, and other spectators, wandered about admiring the play or the cricketers.
“Come along here,” said Power to the Squire and Reginald, as he led them up to one of the best spots for witnessing the sport; “it’s a hard-run game – well hit, Hawkins – beautifully run! – he’s my tutor’s pupil – the others will have hard work to get him out – I’ve known him score twice as many as any other fellow in the eleven – bravo, Langdale! – a first-rate hit – well fielded, too – he’ll get caught out though – he often does – he hits too wildly.”
So Power ran on. The Squire at once entered into the spirit of the game. He clapped his hands as enthusiastically as any boy. “Capitally hit! – Smartly run!” he shouted. “Reggie, my boy, I wish that you were playing. Well done! Who is that tall fellow with the light hair? He caught out Langdale in fine style. You said he would be caught out.”
“Oh, that’s Gull, an Oppidan,” answered Power; “he’s one of their best fielders. Who is going in next, I wonder? Beaumont, I see. Ah, he’s one of our crack players.”
“Beautiful! beautiful!” shouted the Squire, as other hits were made. “Capital – first-rate – bravo – bravo – well run – a superb hit!”
His animated remarks soon drew the attention of the boys towards him. When they heard from Anson that he was an old Etonian, they regarded him with a respect he might not otherwise have obtained, and all were eager to show him any attention in their power. They went on end had a look at the other games, and at last the hour came when it was necessary for the Squire to turn his steps towards the station. He had also on his way there to introduce Reginald to his tutor, Mr Lindsay. Old Spankie had been looking out for them. He had seen Power with him, and thus learned his name and all about him.
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