Мирная еда. Рудигер Дальке. Читать онлайн. Newlib. NEWLIB.NET

Автор: Рудигер Дальке
Издательство:
Серия: Библиотека здоровья (Весь)
Жанр произведения: Кулинария
Год издания: 0
isbn: 978-5-9573-2503-1
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      Münchner Medizinische Wochenschrift 44/2010

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      Ärzte Zeitung, 27.10.1997: Erstmals Trendwende in der Krebssterblichkeit

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      Ärzte Zeitung, 26.11.1999: Studien belegen Einfluss der Kost auf Tumorgenese

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      Цикл исследований как последняя попытка для неисправимых: B. Armstrong, R. Doll: Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices. International Journal of Cancer 1975; 15:617–31M. Henderson, L. Kushi, D. Thompson et al.: Feasibility of a randomized trial of a low-fat diet for the prevention of breast cancer: dietary compliance in the Women’s Health Trial vanguard study. Prev Med 1990; 19:115–33 S. Hursting, M. Thornquist, M. Henderson: Types of dietary fat and the incidence of cancer at five sites. Prev Med 1990; 19:242–53 K. A. Steinmetz, J. D. Potter: Vegetable, fruit, and cancer I: epidemiology. Cancer Causes Control 1991; 2:325–58

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      Biomark 1992; 1:315–22 L. Wattenberg, M. Lipkin, C. W. Boone, G. Kelloff (eds.): Chemoprevention of cancer. Boca Raton: CRC Press, 1992

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      P. Greenwald, C. Clifford, S. Pilch, J. Heimendinger, G. Kelloff: New directions in dietary studies in cancer: the National Cancer Institute. In: J. B. Longnecker et al. (eds.): Nutrition and biotechnology in heart disease and cancer. New York: Plenum Press, 1995:229–39 J. H. Weisberger: utritional approach to cancer prevention with emphasis on vitamins, antioxidants, and carotenoids. Am J Clin Nutr 1995; 53:226 C. H. Hennekens, J. E. Buring, J. E. Manson et al.: Lack of effect of long-term supplementation with beta-carotene on the incidence of malignant neoplasms and cardiovascular disease. N Engl J Med 1996; 334:1145–49

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      Siehe dazu Ruediger Dahlke: Aggression als Chance

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      J. Stanczyk et al.: The role of cyclooxygenase and prostaglandins in the pathogenesis of rheumatoid arthritis. Pol Merkuriusz Lek 2001 Nov; 11(65):438–43

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      H. Muller et al.: Fasting followed by vegetarian diet in patients with rheumatoid arthritis: a systematic review. Scand J Rheumatol 2001; 30(1):1–10

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      R. Huber et al.: Clinical remission of an HLA B27-positive sacroiliitis on vegan diet. Forsch Komplementarmed Klass Naturheilkd 2001 Aug; 8(4):228–31

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