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that which will merely form part of our environment. Many things are matters of indifference to touch, hearing, and sight; but taste is affected by almost everything. Moreover the activity of this sense is wholly physical and material; of all the senses, it alone makes no appeal to the imagination, or at least, imagination plays a smaller part in its sensations; while imitation and imagination often bring morality into the impressions of the other senses. Thus, speaking generally, soft and pleasure-loving minds, passionate and truly sensitive dispositions, which are easily stirred by the other senses, are usually indifferent to this. From this very fact, which apparently places taste below our other senses and makes our inclination towards it the more despicable, I draw just the opposite conclusion—that the best way to lead children is by the mouth. Greediness is a better motive than vanity; for the former is a natural appetite directly dependent on the senses, while the latter is the outcome of convention, it is the slave of human caprice and liable to every kind of abuse. Believe me the child will cease to care about his food only too soon, and when his heart is too busy, his palate will be idle. When he is grown up greediness will be expelled by a host of stronger passions, while vanity will only be stimulated by them; for this latter passion feeds upon the rest till at length they are all swallowed up in it. I have sometimes studied those men who pay great attention to good eating, men whose first waking thought is—What shall we have to eat to-day? men who describe their dinner with as much detail as Polybius describes a combat. I have found these so-called men were only children of forty, without strength or vigour—fruges consumere nati. Gluttony is the vice of feeble minds. The gourmand has his brains in his palate, he can do nothing but eat; he is so stupid and incapable that the table is the only place for him, and dishes are the only things he knows anything about. Let us leave him to this business without regret; it is better for him and for us.

      It is a small mind that fears lest greediness should take root in the child who is fit for something better. The child thinks of nothing but his food, the youth pays no heed to it at all; every kind of food is good, and we have other things to attend to. Yet I would not have you use the low motive unwisely. I would not have you trust to dainties rather than to the honour which is the reward of a good deed. But childhood is, or ought to be, a time of play and merry sports, and I do not see why the rewards of purely bodily exercises should not be material and sensible rewards. If a little lad in Majorca sees a basket on the tree-top and brings it down with his sling, is it not fair that he should get something by this, and a good breakfast should repair the strength spent in getting it. If a young Spartan, facing the risk of a hundred stripes, slips skilfully into the kitchen, and steals a live fox cub, carries it off in his garment, and is scratched, bitten till the blood comes, and for shame lest he should be caught the child allows his bowels to be torn out without a movement or a cry, is it not fair that he should keep his spoils, that he should eat his prey after it has eaten him? A good meal should never be a reward; but why should it not be sometimes the result of efforts made to get it. Emile does not consider the cake I put on the stone as a reward for good running; he knows that the only way to get the cake is to get there first.

      This does not contradict my previous rules about simple food; for to tempt a child's appetite you need not stimulate it, you need only satisfy it; and the commonest things will do this if you do not attempt to refine children's taste. Their perpetual hunger, the result of their need for growth, will be the best sauce. Fruit, milk, a piece of cake just a little better than ordinary bread, and above all the art of dispensing these things prudently, by these means you may lead a host of children to the world's end, without on the one hand giving them a taste for strong flavours, nor on the other hand letting them get tired of their food.

      "You ask me," said Plutarch, "why Pythagoras abstained from eating the flesh of beasts, but I ask you, what courage must have been needed by the first man who raised to his lips the flesh of the slain, who broke with his teeth the bones of a dying beast, who had dead bodies, corpses, placed before him and swallowed down limbs which a few moments ago were bleating, bellowing, walking, and seeing? How could his hand plunge the knife into the heart of a sentient creature, how could his eyes look on murder, how could he behold a poor helpless animal bled to death, scorched, and dismembered? how can he bear the sight of this quivering flesh? does not the very smell of it turn his stomach? is he not repelled, disgusted, horror-struck, when he has to handle the blood from these wounds, and to cleanse his fingers from the dark and viscous bloodstains?

      "The scorched skins wriggled upon the ground,

       The shrinking flesh bellowed upon the spit.

       Man cannot eat them without a shudder;

       He seems to hear their cries within his breast.

      "Thus must he have felt the first time he did despite to nature and made this horrible meal; the first time he hungered for the living creature, and desired to feed upon the beast which was still grazing; when he bade them slay, dismember, and cut up the sheep which licked his hands. It is those who began these cruel feasts, not those who abandon them, who should cause surprise, and there were excuses for those primitive men, excuses which we have not, and the absence of such excuses multiplies our barbarity a hundredfold.

      "'Mortals, beloved of the gods,' says this primitive man, 'compare our times with yours; see how happy you are, and how wretched were we. The earth, newly formed, the air heavy with moisture, were not yet subjected to the rule of the seasons. Three-fourths of the surface of the globe was flooded by the ever-shifting channels of rivers uncertain of their course, and covered with pools, lakes, and bottomless morasses. The remaining quarter was covered with woods and barren forests. The earth yielded no good fruit, we had no instruments of tillage, we did not even know the use of them, and the time of harvest never came for those who had sown nothing. Thus hunger was always in our midst. In winter, mosses and the bark of trees were our common food. A few green roots of dogs-bit or heather were a feast, and when men found beech-mast, nuts, or acorns, they danced for joy round the beech or oak, to the sound of some rude song, while they called the earth their mother and their nurse. This was their only festival, their only sport; all the rest of man's life was spent in sorrow, pain, and hunger.

      "'At length, when the bare and naked earth no longer offered us any food, we were compelled in self-defence to outrage nature, and to feed upon our companions in distress, rather than perish with them. But you, oh, cruel men! who forces you to shed blood? Behold the wealth of good things about you, the fruits yielded by the earth, the wealth of field and vineyard; the animals give their milk for your drink and their fleece for your clothing. What more do you ask? What madness compels you to commit such murders, when you have already more than you can eat or drink? Why do you slander our mother earth, and accuse her of denying you food? Why do you sin against Ceres, the inventor of the sacred laws, and against the gracious Bacchus, the comforter of man, as if their lavish gifts were not enough to preserve mankind? Have you the heart to mingle their sweet fruits with the bones upon your table, to eat with the milk the blood of the beasts which gave it? The lions and panthers, wild beasts as you call them, are driven to follow their natural instinct, and they kill other beasts that they may live. But, a hundredfold fiercer than they, you fight against your instincts without cause, and abandon yourselves to the most