The Novice Bride. Carol Townend

with meals. It was too chancy to drink water straight from the well. She continued to avoid Sir Adam’s gaze.

      More than anyone else at the convent, she had no good reason to welcome him and his troop, but Mother Aethelflaeda’s parsimony was shaming. Did he set his poor welcome at her door? She hoped not, because she dared not court his dislike—not when she was reliant on him to take her to Fulford.

      The sisters had beeswax candles aplenty in the chapel—why couldn’t they have brought out some of those? Beeswax candles burned more evenly, and gave off a pleasant scent that was a world away from the rank stink of tallow. It wouldn’t have hurt to be more hospitable. Tallow candles were used mainly by the peasantry; they were cheap, and they spat and sputtered and gave off cloying black smoke. The room was full of it. To make matters worse, the Prioress had had all the dry wood bundled into the sisters’ solar and had insisted they used green wood for the guest house fire. The result was inevitable: a spitting fire and yet more smoke.

      Sir Richard coughed and waved his hand in front of his face. ‘It’s worse than the Devil’s pit in here,’ he said. He spoke no less than the truth.

      Cecily shot a covert look across the trestle at Sir Adam. He was leaning on his elbow, quietly observing her. He murmured noncommittally to his friend, his eyes never leaving her.

      Flushing, she ducked her head and hurried over to the cauldron of pottage. She concentrated on ladling out the broth into shallow wooden bowls and tried, unsuccessfully, to ignore him. To think that she had proposed marriage to him…What must he think of her?

      ‘Where’s Tihell?’ Sir Richard murmured.

      Intent on her ladling, Cecily missed Sir Adam’s swift headshake. ‘Oh, just a small errand.’

      Sir Richard lowered his voice further, and Cecily thought she heard her sister’s name. She strained to hear more, but Sir Adam’s response was inaudible, and out of the corner of her eye Cecily thought he briefly touched his forefinger to his lips.

      Maude slapped the mouldering cheese and several loaves of that morning’s baking on the trestle.

      Sir Richard took a sip of his ale and grimaced. ‘Saxon swill,’ he muttered. ‘Never wine. Even mead would be better than this.’

      Aside from Sir Richard’s comments about the lack of wine, Cecily heard no other complaints. But when she put a steaming bowl of broth before Adam Wymark she distinctly heard his stomach growl. Acutely aware of the lack of meat in the pottage, and the fact that they had been ordered to offer novice’s portions, which would not fill her stomach, let alone that of a tall, active man like Sir Adam, Cecily finally met his gaze.

      ‘Mother Aethelflaeda’s generosity knows no bounds,’ he said dryly, breaking off a hunk of bread and dipping it into his bowl.

      ‘Mother Aethelflaeda bade me tell you that our order has been impoverished by the warring,’ Cecily said. ‘She conveys her apologies for the simplicity of our food.’

      ‘I’ll lay odds she also said that since we are God-fearing men we will not mind Lenten fare instead of a meal.’

      Sir Adam’s assessment was so close to the truth that Cecily was hard put not to smile. Demurely, she nodded. ‘Aye, sir. Mother Aethelflaeda also said that in the case of you and your men such fare would be especially apt, as every man who fought at Hastings should do a hundred and twenty days’ penance for each man that he has killed.’

      He stared at her, chewing slowly; Sir Richard choked on his ale; a man-at-arms guffawed.

      A dark eyebrow lifted. ‘Did you know that His Holiness the Pope did bless our cause over that of your Earl Harold the oath-breaker?’ Sir Adam asked.

      ‘I did not.’

      ‘No, I thought your Prioress would keep that interesting titbit to herself.’ He reached for the cheese platter, and eyed the cheese for a moment before sliding it away, untouched. ‘Tell me, Lady Cecily, do all the nuns eat this…this…fare?’

      ‘We novices do, sir—save for the cheese.’

      ‘You call this cheese?’

      ‘Yes, sir.’

      Unexpectedly, a grin transformed his face. ‘You save that for special guests, eh?’

      Cecily hid a smile. ‘Yes, sir.’

      ‘Do all in your order eat like this?’

      Thinking of Mother Aethelflaeda’s chickens, roasting on the spit, Cecily was careful to avoid Maude’s eye, but her burning cheeks betrayed her.

      ‘Aye,’ he murmured. ‘A proud Saxon lady that one. One who would deny us what she may. I could swear I smelt chicken earlier.’

      Cecily shot him a sharp look, but he met her gaze blandly.

      Mumbling a reply, Cecily beat a hasty retreat and returned with relief to ladling out the pottage.

      By insisting that Maude hand out the remaining platters she managed to avoid talking to Sir Adam for the rest of the meal. Out of the corner of her eye she watched him converse with Sir Richard. Not long after that, as soon as she decently could, Cecily murmured her excuses and left the new Lord of Fulford to bed down for the night. She had a few hours left in which to accustom herself to the idea of placing herself at the mercy of the man who had come to take her father’s lands. She prayed that it would be long enough.

      What had she done?