Loving Our Heroes. Jessica Hart. Читать онлайн. Newlib. NEWLIB.NET

Автор: Jessica Hart
Издательство: HarperCollins
Серия:
Жанр произведения: Зарубежные любовные романы
Год издания: 0
isbn: 9781408957462
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assemble it, decorate it and get it to the hotel in time for the party in the evening. I’ve planned much more difficult missions in my time, but I’ve got to admit this is the one I feel most nervous about. Cleo wants lemon sponge cake, so it has to be made fresh, and that means I don’t get a trial run. But I’m sure it will be fine. I’ve been practising. Tilly has showed me how to cut the cake into blocks and then assemble them in the right shape, and I’ve learnt how to ice and use a piping bag—which I have to say I never thought I would hear myself say! Tilly is a good teacher. Very good, in fact.

       There’s much more to the cake-making business than I realised. I’ve seen how Tilly makes a real connection with people, not just when it comes to the design and what’s likely to be suitable, but when she’s delivering the cakes. [Relaxing as forgets camera and pursues own thoughts] I think her brothers may be wrong about her being stuck in the kitchen. It seems to me that Tilly is out all the time and that she knows a lot of people.

       Yesterday, for instance, we went to the hospice she’ll donate her cheque to if we win. It was quite an experience. I’d never been anywhere like it before. I expected it to be a depressing place, to be honest, but it wasn’t. It felt bright and light and peaceful and I felt … [Pause, searching for the right word] …well, I suppose I was moved. Yes, moved.

       Tilly was quite at ease there. She seemed to know everyone, but she told me afterwards that she didn’t. I think people respond to her warmth. There’s a kind of brightness about her …[Abruptly recollects camera] Anyway…well, I can see how much winning would mean to the hospice, so I’d better make Cleo a good cake tomorrow and make sure we get the maximum number of points.

       I can’t see why we shouldn’t. I’ve done a bit of research and got a picture of an ancient Egyptian barge and the costumes and so on. I even had a look at the play. Tilly drew up a design and kept it as simple as possible, but it’s still going to be tricky. I’ll be glad when tomorrow’s over.

       [Stops, realises that hasn’t sounded very sure] Yes, of course I will be. I need to get back to work. I’ve got things to do. I want the cake to be a success tomorrow, but then it will be time to say goodbye.

       Tilly’s video diary:

       [Pushes hair tiredly from face] I can’t believe it’s almost over. Campbell has just gone back to his hotel for the last time. He’ll be back tomorrow to make Cleo’s cake, but then he’s leaving. It’s funny to think how much has changed since the last time I recorded this diary. Campbell’s changed—or maybe it’s just that I’ve got to know him better. Or maybe I’m the one that’s changed.

      The kitchen won’t be the same without him. I mean, he can be really irritating. He insists in clearing up immaculately—and I mean immaculately—every five minutes, which I know is a good thing, and I should do that, too, but sometimes when you’re doing a tricky bit of piping you don’t want someone asking, ‘Have you finished with the sugar because I’ll put it away if you have?’ or, ‘If you just stand away from the table a minute, I’ll wipe up the extraordinary mess you’ve created’. The worst thing is, I think I’m going to miss it. [Sighs]

       Anyway…he’s learnt how to make a sponge. The thing about Campbell is that he’s really focused. If he decides he’s going to do something, he’ll do it. He’d never admit it, but I think he might be a bit nervous about Cleo’s cake. It’s a difficult design. Too difficult for a beginner, but he’s determined to get it right. I hope he does. I’m not supposed to have anything to do with it, but I’ll be around to give advice until I have to go to the wedding ceremony at three. There’s a small reception afterwards, but the cake is for the party in the evening, so I’ll come back after that and hopefully the cake will be all ready to go.

       And then that’ll be it. It’s going to be…strange. But of course, Campbell has got his new job to go to, and I’ve got a business to run. [Stops, swallows] It’ll be for the best, I know, but I hate saying goodbye.

      ‘You won’t forget the asp, will you?’ It was the morning of Cleo’s wedding, and Tilly was supposed to be getting ready for the ceremony, but she kept popping down to the kitchen where Campbell was making cakes with military precision.

      ‘Stop flapping,’ he said, exasperated. ‘I’m the one that’s supposed to be nervous here! It’s all under control. Look!’ He waved the time plan he had plotted minute by minute at her and checked his watch. ‘Right now cakes five and six are supposed to be in the oven, and there they are, see,’ he said, pointing at the oven. ‘I’m going to take them out at thirteen ten.’

      ‘I don’t like all this precision,’ Tilly fretted. ‘This isn’t a mission that can be planned down to the last second. The cakes will be ready when they’re ready. Remember what I told you about the skewer? Keep an eye on them rather than the clock, that’s all I’d say.’

      Campbell wished she would go away. Quite apart from the fact that she was casting doubt on his plan, of which he was secretly very proud, she was far too distracting standing there in a faded towelling robe, with her hair wrapped up in a towel and her face clean and rosy from the shower.

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