My father was constantly employed, and twice distinguished himself by attacking vessels of superior force. He captured the first, but was overpowered by the second, and being taken to France, remained two years a prisoner on parole, when he met with much kindness from the Choiseul° family. At last he was exchanged, and afterwards was appointed lieutenant on board a frigate destined for foreign service. I think it was the North American station, for the war of Independence was not over till the beginning of 1783. As my mother knew that my father would be absent for some years, she accompanied him to London, though so near her confinement that in returning home she had just time to arrive at the manse of Jedburgh, her sister Martha Somerville’s house, when I was born, on the 26th December, 1780. My mother was dangerously ill, and my aunt, who was about to wean her second daughter Janet, who married General Henry Elliot, nursed me till a wetnurse could be found. So I was born in the house of my future husband, and nursed by his mother – a rather singular coincidence.
During my father’s absence, my mother lived with great economy in a house not far from Burntisland which belonged to my grandfather, solely occupied with the care of her family, which consisted of her eldest son Samuel, four or five years old, and myself. One evening while my brother was lying at play on the floor, he called out, ‘O, mamma, there’s the moon rinnin’ awa.’ It was the celebrated meteor of 1783.
Some time afterwards, for what reason I do not know, my father and mother went to live for a short time at Inveresk. [1D, 7: my only recollection of that period is being caught in the act of plucking a guinea fowl for its spotted feathers. About this time I was with my mother on a visit to her father in Edinburgh when my uncle Thomas Charters an officer in the Indian army then on leave, amused himself by teaching me to swear. One day walking with my maid in the High Street a lady asked my name and I answered, ‘What’s your business you damned B—.’ The lady said, ‘You’re a bonny bairn but weel awat ye hae an ill tongue.’ My maid was so much ashamed that she caught me up in her arms and ran home.
As all my mother’s sisters were now married except the youngest who lived in Edinburgh with my grandfather, the house at Burntisland became our permanent home.]
[This place, in which my mother’s early life was spent, exercised so much influence on her life and pursuits, that I am happy to be able to give the description of it in her own words.]
Burntisland was then a small quiet seaport town with little or no commerce, situated on the coast of Fife, immediately opposite to Edinburgh. It is sheltered at some distance on the north by a high and steep hill called the Bin. The harbour lies on the west, and the town ended on the east in a plain of short grass called the Links, on which the townspeople had the right of pasturing their cows and geese. The Links were bounded on each side by low hills covered with gorse and heather, and on the east by a beautiful bay with a sandy beach, which, beginning at a low rocky point, formed a bow and then stretched for several miles to the town of Kinghorn, the distant part skirting a range of high precipitous crags.
Our house, which lay to the south of the town, was very long, with a southern exposure, and its length was increased by a wall covered with fruit-trees, which concealed a courtyard, cow-house, and other offices. From this the garden extended southwards, and ended in a plot of short grass covering a ledge of low black rocks washed by the sea. It was divided into three parts by narrow, almost unfrequented, lanes. These gardens yielded abundance of common fruit and vegetables, but the warmest and best exposures were always devoted to flowers. The garden next to the house was bounded on the south by an ivycovered wall hid by a row of old elm trees, from whence a steep mossy bank descended to a flat plot of grass with a gravel walk and flower borders on each side, and a broad gravel walk ran along the front of the house. My mother was fond of flowers, and prided herself on her moss-roses, which flourished luxuriantly on the front of the house; but my father, though a sailor, was an excellent florist. He procured the finest bulbs and flower seeds from Holland, and kept each kind in a separate bed.
The manners and customs of the people who inhabited this pretty spot at that time were exceedingly primitive.
Upon the death of any of the townspeople, a man went about ringing a bell at the doors of the friends and ac-quaintances of the person just dead, and, after calling out ‘Oyez!’ three times, he announced the death which had occurred. This was still called by the name of the Passing-bell, which in Catholic times invited the prayers of the living for the spirit just passed away.
There was much sympathy and kindness shown on these occasions; friends always paid a visit of condolence to the afflicted, dressed in black. The gude wives in Burntisland thought it respectable to provide dead-clothes for themselves and the ‘gude man’, that they might have a decent funeral. I once saw a set of grave-clothes nicely folded up, which consisted of a long shirt and cap of white flannel, and a shroud of fine linen made of yarn, spun by the gude wife herself. I did not like that gude wife; she was purse-proud, and took every opportunity of treating with scorn a poor neighbour who had had a misfortune, that is, a child by her husband before marriage, but who made a very good wife. Her husband worked in our garden, and took our cow to the Links to graze. The wife kept a little shop, where we bought things, and she told us her neighbour had given her ‘mony a sair greet’ – that is, a bitter fit of weeping.
The howdie, or midwife, was a person of much consequence. She had often to go far into the country, by day and by night, riding a cart-horse. The neighbours used to go and congratulate the mother, and, of course, to admire the baby. Cake and caudle were handed round, caudle being oatmeal gruel, with sugar, nutmeg, and white wine. In the poorest class, hot ale and ‘scons’2 were offered.
Penny-weddings were by no means uncommon in my young days. When a very poor couple were going to be married, the best man, and even the bridegroom himself, went from house to house, asking for small sums to enable them to have a wedding supper, and pay the town fiddler for a dance; any one was admitted who paid a penny.3 I recollect the prisoners in the Tolbooth letting down bags from the prison windows, begging for charity.4 I do not remember any execution taking place.
Men and old women of the lower classes smoked tobacco in short pipes, and many took snuff – even young ladies must have done so; for I have a very pretty and quaint gold snuff-box which was given to my grandmother as a marriage present. Licensed beggars, called ‘gaberlunzie men’, were still common. They wore a blue coat, with a tin badge, and wandered about the country, knew all that was going on, and were always welcome at the farm-houses, where the gude wife liked to have a crack (gossip) with the blue coat, and, in return for his news, gave him dinner or supper, as might be. Edie Ochiltree is a perfect specimen of this extinct race.5 There was another species of beggar, of yet higher antiquity. If a man were a cripple, and poor, his relations put him in a hand-barrow, and wheeled him to their next neighbour’s door, and left him there. Some one came out, gave him oat-cake or peasemeal bannock, and then wheeled him to the next door; and in this way, going from house