A Recipe for Disaster: A deliciously feel-good romance. Belinda Missen. Читать онлайн. Newlib. NEWLIB.NET

Автор: Belinda Missen
Издательство: HarperCollins
Серия:
Жанр произведения: Современная зарубежная литература
Год издания: 0
isbn: 9780008296957
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witnessed a grand entrance, heard the MC’s introduction, and had moved directly into the first speech of the night. Each table was adorned with the shiniest cutlery, sparkling glasses, name cards, and a selection of red and white wine. I reached across the table for a red and knocked over my name card in the process.

      Scribbled in its apex, in bold black lettering, a phone number. I snatched the card up quickly and tucked it into my breast pocket. My heart leapt into my throat as I glanced around to see if anyone had noticed. Thankfully, Seamus was busy chatting up the girl to his right. To my left, Mum was busy trying to tell Dad he was using the wrong glass. I could hear blood rushing through my ears and the bass drum of my heart picking up speed.

      If I’d hoped Oliver would stick to the kitchen, I was sorely mistaken. It seemed he enjoyed leading by example, being a hands-on boss. He visited tables, helped serve meals, and stepped in to clarify allergy information. There was a collective gasp of recognition that rose around the room when he first emerged with plates balanced on forearms. A celebrity was about to serve dinner. Beside me, I thought my mother was about to collapse from excitement.

      ‘Lucy.’ Her fingers gripped my arm like a hawk with a salmon.

      I braced. ‘Yes?’

      ‘Is that … no … Oliver?’ If she made her pointing more obvious, I was going to have to buy her a spotlight. Oliver zipped past the table again, leaving the kitchen door swinging, and Mum’s mouth slack with shock. I felt Seamus wriggle about uncomfortably next to me.

      ‘Yes.’ I cleared my throat. ‘That’s him.’

      Again, she gasped. It was scandal, delight, pure bliss. If she were a computer game, her lives would have been at full strength, victory music tinkling as she prepared to take on the world.

      ‘Hang on, wait.’ Seamus looked at me. ‘You mean to tell me that’s the guy who left you?’

      I nodded.

      ‘The one you were married to?’ He stopped himself with a pointed finger. ‘Sorry, are married to.’

      My marriage was something we hadn’t spoken about in depth. I’d tried, but conversation was shut down, or the topic changed. Oliver had been mentioned as the husband who’d left, gone on to other things. What I hadn’t stated was that he’d gone on to conquer restaurants, magazines, Michelin stars, and was more than a little bit famous – as witnessed by all the mobile phones pointed in his direction as he moved around the room with plates and, at one point, stopped to pose for a selfie.

      ‘Are you kidding me right now?’ Seamus glared across the room. If he were a meme, he’d be screaming, ‘Fight me.’

      ‘Seamus, leave it alone,’ I grumbled, embarrassed.

      ‘Leave it alone?’ He turned his anger to me. ‘Firstly, this was something important you hadn’t told me.’

      I hadn’t told him because he’d always shut me down and, well, even my mum thought it impolite to talk about Oliver in front of him. God knows why.

      ‘It’s really not.’ I watched as Oliver disappeared into the kitchen, laughing with a waitress. ‘It’s not detrimental to us.’

      ‘Detrimental? This guy … you’ve made me watch him on telly. You’re unbelievable.’ He scoffed. ‘Did you know he was going to be here?’

      ‘No.’ Not technically a lie, not entirely the truth. I had, after all, only seen him moments before the ceremony.

      ‘Honestly, Lucy, I don’t know why you’re not still with him.’

      ‘Oh, Mum! That is so rude!’ My face seared with embarrassment. Dad reached across the table, plucked a bread roll from the basket, and shoved the end in his mouth.

      ‘Thank you for that.’ Seamus scowled at her. ‘Really.’

      She reached around and grabbed hold of his arm. ‘Now, don’t be like that, Shame-us,’ she said, over-pronouncing his name as usual. ‘You’re lovely enough, but I was so hoping Lucy could make her marriage work.’

      I pressed fingers to my temples. ‘Kill me now.’

      Entrées were an alternate drop of sticky maple ham with fig jus, and lemon-marinated prawns. They both looked delicious resting atop green leaves, and I was hungry enough to want either, despite my usual hatred of seafood. Today I wasn’t fussy. Seamus refused his plate of prawns.

      ‘Send it back. It looks like shite.’ He held a hand up before the plate could so much as dint the tablecloth.

      I braced, waiting for the fallout. Looks were exchanged around the table, which was full of strangers, thrown together like some late-night speed-dating exercise. Normally, at a wedding, that’s a perfectly wonderful opportunity to meet, network, and exchange ideas. Only, tonight those ideas felt more like dirty laundry. Our waiter, a perturbed-looking teenager, disappeared back to the kitchen without another word.

      Tables around us clattered and chattered, the noise rising to a crescendo of excitement as entrées became mains. It was under this umbrella of noise that Oliver made his way across to our table.

      ‘Problem with the entrée?’ he asked, a solid hand placed on the back of my chair.

      ‘Fuck off,’ Seamus grumbled.

      ‘Good to see you, Lucy. You’re looking well.’ Oliver offered up a plate. ‘Are you still allergic to seafood?’

      ‘What?’ Seamus stood, sizing him up. ‘She’s not allergic.’

      ‘No, you’re right, but she doesn’t like it, does she?’ Oliver placed the beef in front of me, seafood in front of Seamus. ‘If you tell the kitchen you’re allergic, you’re not going to be served it, are you?’

      Seamus, a permanent frown now set on his face, glanced at me, at Oliver, and back again.

      Oliver extended his hand. ‘Oliver – it’s good to meet you.’

      ‘Shame I can’t say the same.’ Seamus refused to shake hands.

      ‘I’m just here for the food.’ Oliver patted him on the shoulder. Seamus flinched. ‘No need to get antsy.’

      Mum watched on gleefully, hoping Oliver would somehow white-knight me, perhaps sweep me away in a flurry of mashed potato and daydreams. All I wanted was to get through the night without it devolving into a fiery pit of who was right, who was wrong, or who was the better cook. As Oliver walked away, Seamus leaned in for an over-the-top, attention-grabbing, beer-infused kiss. As if I wasn’t already feeling claustrophobic and uncomfortable.

      ‘Who picks fish for a wedding anyway?’ Seamus pulled his seat in. ‘What a joke.’

      ‘Seamus, please.’ I looked at him.

      ‘What?’ he asked. ‘It’s true. And I can cook better than this.’

      ‘Okay,’ I said.

      ‘Okay?’

      I huffed. ‘Yep. I’m agreeing. You can cook better than that.’

      He couldn’t. It was one thing to debone an entire carcass of meat. It was another altogether to be able to cook it, and burnt steaks weren’t my idea of a good time. He reached across and gave my knee a squeeze, satisfied grin pinching at his eyes.

      Mum’s plate had barely been cleared off before she barrelled Oliver into a corner. One minute she was eating, the next she was spilling secrets quicker than a Japanese fast train. With frown lines and his teeth dragging at his bottom lip, Oliver fixed her with a gaze that said he was drinking in every single word she had to offer. As for Seamus, he’d disappeared into a cloud of footballers by the bar. They yelled, they cheered, they shattered a beer glass on the floor.

      ‘You all right, Kiddo?’ Dad looked at me. Despite the glazed look in his eyes – too much beer – I could sense a talk coming on.

      ‘I am fine.’ I tore my eyes