There is immense rivalry between different sections. Every Californian thinks that the spot where his house stands enjoys the best climate and is the most fertile in the world; and while you are with him you think he is justified in his opinion; for this rivalry is generally a wholesome one, backed by industry. I do not mean to say that the habit of tall talk is altogether lost. Whatever one sees he is asked to believe is the largest and best in the world. The gentleman of the whip who showed us some of the finest places in Los Angeles—places that in their wealth of flowers and semi-tropical gardens would rouse the enthusiasm of the most jaded traveller—was asked whether there were any finer in the city. "Finer? Hundreds of them;" and then, meditatively and regretfully, "I should not dare to show you the best." The semi-ecclesiastical custodian of the old adobe mission of San Gabriel explained to us the twenty portraits of apostles on the walls, all done by Murillo. As they had got out of repair, he had them all repainted by the best artist. "That one," he said, simply, "cost ten dollars. It often costs more to repaint a picture than to buy an original."
The temporary evils in the train of the "boom" are fast disappearing. I was told that I should find the country stagnant. Trade, it is true, is only slowly coming in, real-estate deals are sleeping, but in all avenues of solid prosperity and productiveness the country is the reverse of stagnant. Another misapprehension this visit is correcting. I was told not to visit Southern California at this season on account of the heat. But I have no experience of a more delightful summer climate than this, especially on or near the coast.
AVENUE LOS ANGELES.
In secluded valleys in the interior the thermometer rises in the daytime to 85°, 90°, and occasionally 100°, but I have found no place in them where there was not daily a refreshing breeze from the ocean, where the dryness of the air did not make the heat seem much less than it was, and where the nights were not agreeably cool. My belief is that the summer climate of Southern California is as desirable for pleasure-seekers, for invalids, for workmen, as its winter climate. It seems to me that a coast temperature 60° to 75°, stimulating, without harshness or dampness, is about the perfection of summer weather. It should be said, however, that there are secluded valleys which become very hot in the daytime in midsummer, and intolerably dusty. The dust is the great annoyance everywhere. It gives the whole landscape an ashy tint, like some of our Eastern fields and way-sides in a dry August. The verdure and the wild flowers of the rainy season disappear entirely. There is, however, some picturesque compensation for this dust and lack of green. The mountains and hills and great plains take on wonderful hues of brown, yellow, and red.
I write this paragraph in a high chamber in the Hotel del Coronado, on the great and fertile beach in front of San Diego. It is the 2d of June. Looking southward, I see the great expanse of the Pacific Ocean, sparkling in the sun as blue as the waters at Amalfi. A low surf beats along the miles and miles of white sand continually, with the impetus of far-off seas and trade-winds, as it has beaten for thousands of years, with one unending roar and swish, and occasional shocks of sound as if of distant thunder on the shore. Yonder, to the right, Point Loma stretches its sharp and rocky promontory into the ocean, purple in the sun, bearing a light-house on its highest elevation. From this signal, bending in a perfect crescent, with a silver rim, the shore sweeps around twenty-five miles to another promontory running down beyond Tia Juana to the Point of Rocks, in Mexican territory. Directly in front—they say eighteen miles away, I think five sometimes, and sometimes a hundred—lie the islands of Coronado, named, I suppose, from the old Spanish adventurer Vasques de Coronado, huge bulks of beautiful red sandstone, uninhabited and barren, becalmed there in the changing blue of sky and sea, like enormous mastless galleons, like degraded icebergs, like Capri and Ischia. They say that they are stationary. I only know that when I walk along the shore towards Point Loma they seem to follow, until they lie opposite the harbor entrance, which is close by the promontory; and that when I return, they recede and go away towards Mexico, to which they belong. Sometimes, as seen from the beach, owing to the difference in the humidity of the strata of air over the ocean, they seem smaller at the bottom than at the top. Occasionally they come quite near, as do the sea-lions and the gulls, and again they almost fade out of the horizon in a violet light. This morning they stand away, and the fleet of white-sailed fishing-boats from the Portuguese hamlet of La Playa, within the harbor entrance, which is dancing off Point Loma, will have a long sail if they pursue the barracuda to those shadowy rocks.
We crossed the bay the other day, and drove up a wild road to the height of the promontory, and along its narrow ridge to the light-house. This site commands one of the most remarkable views in the accessible civilized world, one of the three or four really great prospects which the traveller can recall, astonishing in its immensity, interesting in its peculiar details. The general features are the great ocean, blue, flecked with sparkling, breaking wavelets, and the wide, curving coast-line, rising into mesas, foot-hills, ranges on ranges of mountains, the faintly seen snow-peaks of San Bernardino and San Jacinto to the Cuyamaca and the flat top of Table Mountain in Mexico. Directly under us on one side are the fields of kelp, where the whales come to feed in winter; and on the other is a point of sand on Coronado Beach, where a flock of pelicans have assembled after their day's fishing, in which occupation they are the rivals of the Portuguese. The perfect crescent of the ocean beach is seen, the singular formation of North and South Coronado Beach, the entrance to the harbor along Point Loma, and the spacious inner bay, on which lie San Diego and National City, with lowlands and heights outside sprinkled with houses, gardens, orchards, and vineyards. The near hills about this harbor are varied in form and poetic in color, one of them, the conical San Miguel, constantly recalling Vesuvius. Indeed, the near view, in color, vegetation, and forms of hills and extent of arable land, suggests that of Naples, though on analysis it does not resemble it. If San Diego had half a million of people it would be more like it; but the Naples view is limited, while this stretches away to the great mountains that overlook the Colorado Desert. It is certainly one of the loveliest prospects in the world, and worth long travel to see.
Standing upon this point of view, I am reminded again of the striking contrasts and contiguous different climates on the coast. In the north, of course not visible from here, is Mount Whitney, on the borders of Inyo County and of the State of Nevada, 15,086 feet above the sea, the highest peak in the United States, excluding Alaska. South of it is Grayback, in the San Bernardino range, 11,000 feet in altitude, the highest point above its base in the United States. While south of that is the depression in the Colorado Desert in San Diego County, about three hundred feet below the level of the Pacific Ocean, the lowest land in the United States. These three exceptional points can be said to be almost in sight of each other.
I have insisted so much upon the Mediterranean character of this region that it is necessary to emphasize the contrasts also. Reserving details and comments on different localities as to the commercial value of products and climatic conditions, I will make some general observations. I am convinced that the fig can not only be grown here in sufficient quantity to supply our markets, but of the best quality. The same may be said of the English walnut. This clean and handsome tree thrives wonderfully in large areas, and has no enemies. The olive culture is in its infancy, but I have never tasted better oil than that produced at Santa Barbara and on San Diego Bay. Specimens of the pickled olive are delicious, and when the best varieties are generally grown, and the best method of curing is adopted, it will be in great demand, not as a mere relish, but as food. The raisin is produced in all the valleys of Southern California, and in great quantities in the hot valley of San Joaquin, beyond the Sierra Madre range. The best Malaga raisins, which have the reputation of being the best in the world, may never come to our market, but I have never eaten a better raisin for size, flavor, and thinness of skin than those raised in the El Cajon Valley, which is watered by the great flume which taps a reservoir in the Cuyamaca Mountains, and supplies San Diego. But the quality of the raisin in California will be improved by experience in cultivation and handling.
The contrast with the Mediterranean region—I refer to the western basin—is in climate. There is hardly any point along the French and Italian coast that is not subject to great and sudden changes, caused by the north wind, which has many names, or in the extreme southern peninsula and islands by the sirocco. There are few points that are not reached by