Sustainable Agriculture Systems and Technologies. Группа авторов. Читать онлайн. Newlib. NEWLIB.NET

Автор: Группа авторов
Издательство: John Wiley & Sons Limited
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Жанр произведения: Биология
Год издания: 0
isbn: 9781119808558
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14 books and has participated in more than 70 national conferences/seminars and symposia and in the position of Organizing Secretary, organized several national seminars/symposia and one International Symposium on Minor Fruits, Medicinal & Aromatic Plants (ISMF, M&AP) at Pasighat, Arunachal Pradesh. Dr. A.K. Pandey has been conferred several awards and honors for his distinguished academic contributions. Hon'ble President of India has conferred on him the prestigious Rajiv Gandhi Gyan‐Vigyan Purskar for his book Dalhani Sabjiya during 2012. Defense Research and Development Organization (DRDO) honored him four times for his significant contribution. Dr. Pandey is a prolific writer and for his significant contribution, Scientific and Applied Research Centre, Meerut, India has conferred on him the Outstanding Authorship in Science and Technology Award (2010). He was also awarded the Life Time Achievement Award (2016) by BSRD, Allahabad. Dr. Pandey is a board member of a number of Scientific Societies and Academic panels. He is a Fellow of Indian Society of Vegetable Science (ISVS), Varanasi and Society of Biological Sciences and Rural Development, Allahabad, India.

      Dr. Susheel Kumar Singh is currently Assistant Professor at the College of Agriculture, Department of Soil Science and Agricultural Chemistry, Rani Lakshmi Bai Central Agricultural University, Jhansi, Uttar Pradesh, India. He obtained his PhD degrees from Faculty of Soil Sciences, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut (UP), India. He did a Bachelor of Science in Agriculture and Master of Science in Soil Science and Agricultural Chemistry from Tilak Dhari Post Graduate College Jaunpur affiliated to Veer Bahadur Singh Purvanchal University, Jaunpur, UP, India. He was also awarded as Research Fellow through IRRI‐CSISA project during his PhD research program. Dr. Singh primarily works in the field of climate change, and related interdisciplinary fields with wider applications of Information Technology, Remote Sensing, and GIS tools with working experience of more than eight years. His current research interests include conservation agriculture and precision nutrient management studies. Dr. Singh has published several research papers including book chapters, as well as popular articles also.

      Dr. S.S. Singh is the Director, Extension Education, Rani Laxmi Bai Central Agricultural University, Jhansi, Uttar Pradesh, India. He has served as Director, ICAR – Agricultural Technology Application Research Institute, Kolkata, WB (2017–2020). He was Head of Division, Crop Production at Indian Institute of Pulses Research, Kanpur, UP (2014–2017) and Head, Crop Research Division at ICAR Research Complex for Eastern Region, Patna, Bihar (2009–2014). Dr. Singh has also worked in RWC‐ CIMMYT, India, from 2004 to 2006. Dr. Singh has served RAU Pusa, Bihar, from 1986 to 1998 as Junior Scientist cum Assistant Professor. He is BSc (Ag) from CSAUAT Kanpur and MSc (Ag.) and PhD (Agronomy) from NDUAT, Faizabad, UP, India. Dr. Singh has handled 16 foreign/external funded projects on Natural Resource Management, Crop Management, Livelihood Development and Crop Improvement funded by DFID, IFAD, USAID, BMGF, IRRI, CIMMYT, Ford Foundation, and European Union. As an agronomist, he has contributed to the development of five rice varieties, which have been released by CVRC and Bihar SVRC and are suitable for aerobic drought prone, late direct seeding, contingency cropping, and rainfed lowland conditions. He has also guided and monitored ICAR/DAC extension projects like ARYA, Farmers FIRST, Skill Development, MGMG, TSP, SCSP, CFLD Pulses & Oilseeds, NICRA TDC, DAMU, and Seed Hub program from 2017 to 2020. He has published 115 research papers, 6 books, 20 book chapters, 15 technical bulletins, 135 papers in proceedings/symposium/seminar, 50 popular articles, and 40 extension folders. He has visited USA, UK, Australia, Mexico, Thailand, Philippines, Bangladesh, and Nepal. He is recipient of Rajeev Gandhi Gyan Vigyan Award from Ministry of Home Affairs, FAI award, Senior Research Fellowship of ICAR, Excellent Team Research Award of ICAR in Social Science.

      Rani Lakshmi Bai Central Agricultural University Jhansi, UP, India

      Dr. Arvind Kumar Vice‐Chancellor Source: RLB Central Agricultural University

      Modern agriculture depends heavily on engineering and technology and on the biological and physical sciences. Agriculture not only contributes to overall growth of the economy but also reduces poverty by providing employment and food security to the majority of the population in the continent, and thus it is the most inclusive growth sectors of the economy. In addition, growth in agriculture significantly influences the growth of nonagriculture sectors, also. Within the agricultural sector, smallholder farmers remain central to agricultural development and continue to play important roles promoting an ecologically rational and socially available food system. The ultimate goal or the ends of sustainable agriculture is to develop farming systems that are productive and profitable, conserve the natural resource base, protect the environment, and enhance health and safety, and to do so over the long‐term. In recent past, satellite technologies available for agricultural applications promise to offer multiple benefits to the growers like estimating the timing of harvest, predicting in‐season yields, understanding water and nutrient status, planning crop nutrition programmes and informing in‐season irrigation, forecasting in diseases and pests, etc. Advances in satellite constellations, payloads, and launch are enabling increased connectivity and observational capability. Coupling these developments with “smarter” computing, data infrastructures, and analytics is increasing the possibilities for the use of satellite technologies for multiple uses in agriculture. While this creates new possibilities for products, services, and decision support, it also requires proper planning to ensure that the latest technology is linked appropriately with production challenges and, therefore, can be used to deliver the gains required to meet the societal, economic, political, and environmental needs.

      This book would be beneficial for academics, scientists, environmentalists, meteorologists,