The doctor, what of him? Doctor Jopper may be seen close to the water’s edge. In his hand is a pewter flask, of the kind known as a “pocket pistol.” That pistol is loaded with brandy, and Dr. Jopper is just in the act of drawing part of the charge, which, with a slight admixture of cool creek water, is carried aloft and poured into a very droughty vessel. The effect, however, is instantly apparent in the lively twinkle of the doctor’s round and prominent eyes.
Besançon is seated near the tent, and the old naturalist beside him. The former is busy with the new plants he has collected. A large portfolio-looking book rests upon his knees, and between its leaves he is depositing his stores in a scientific manner. His companion, who understands the business well, is kindly assisting him. Their conversation is interesting, but every one else is too busy with his affairs to listen to it just now.
The guides are lounging about the waggon. Old Ike fixes a new flint in his rifle, and Redwood, of a more mirthful disposition, is occasionally cracking a joke with Mike or the “darkey.”
Jake is still busy with his mules, and I with my favourite steed, whose feet I have washed in the stream, and anointed with a little spare grease. I shall not always have the opportunity of being so kind to him, but he will need it the less, as his hoofs become more hardened by the journey.
Around the camp are strewed our saddles, bridles, blankets, weapons, and utensils. These will all be collected and stowed under cover before we go to rest. Such is a picture of our camp before supper.
When that meal is cooked, the scene somewhat changes.
The atmosphere, even at that season, was cool enough, and this, with Mike’s announcement that the coffee was ready, brought all the party—guides as well—around the blazing pile of logs. Each found his own platter, knife, and cup; and, helping himself from the general stock, set to eating on his own account. Of course there were no fragments, as a strict regard to economy was one of the laws of our camp.
Notwithstanding the fatigue, always incidental to a first day’s march, we enjoyed this al fresco supper exceedingly. The novelty had much to do with our enjoyment of it, and also the fine appetites which we had acquired since our luncheon at noon halt.
When supper was over, smoking followed, for there was not one of the party who was not an inveterate burner of the “noxious weed.” Some chose cigars, of which we had brought a good stock, but several were pipe-smokers. The zoologist carried a meerschaum; the guides smoked out of Indian calumets of the celebrated steatite, or red claystone. Mike had his dark-looking “dudeen,” and Jake his pipe of corn “cob” and cane-joint shank.
Our English friend Thompson had a store of the finest Havannahs, which he smoked with the grace peculiar to the English cigar smoker; holding his cigar impaled upon the point of his knife-blade. Kentucky also smoked cigars, but his was half buried within his mouth, slanted obliquely towards the right cheek. Besançon preferred the paper cigarette, which he made extempore, as he required them, out of a stock of loose tobacco. This is Creole fashion—now also the mode de Paris.
A song from the doctor enlivened the conversation, and certainly so melodious a human voice had never echoed near the spot. One and all agreed that the grand opera had missed a capital “first tenor” in not securing the services of our companion.
The fatigue of our long ride caused us to creep into our tents at an early hour, and rolling ourselves in our blankets we went to sleep. Of course everything had been carefully gathered in lest rain might fall in the night. The trail-ropes of our animals were looked to: we did not fear their being stolen, but horses on their first few days’ journey are easily “stampeded,” and will sometimes stray home again. This would have been a great misfortune, but most of us were old travellers, and every caution was observed in securing against such a result. There was no guard kept, though we knew the time would come when that would be a necessary duty.
Chapter Three.
Besançon’s adventure in the swamps.
The prairie traveller never sleeps after daybreak. He is usually astir before that time. He has many “chores” to perform, unknown to the ordinary traveller who rests in the roadside inn. He has to pack up his tent and bed, cook his own breakfast, and saddle his horse. All this requires time, therefore an early start is necessary.
We were on our feet before the sun had shown his disc above the black-jacks. Lanty had the start of us, and had freshened up his fire. Already the coffee-kettle was bubbling audibly, and the great frying-pan perfumed the camp with an incense more agreeable than the odours of Araby.
The raw air of the morning had brought everybody around the fire. Thompson was pruning and cleansing his nails; the Kentuckian was cutting a fresh “chunk” from his plug of “James’s River;” the doctor had just returned from the stream, where he had refreshed himself by a “nip” from his pewter flask; Besançon was packing up his portfolios; the zoologist was lighting his long pipe, and the “Captain” was looking to his favourite horse, while inhaling the fragrance of an “Havannah.” The guides stood with their blankets hanging from their shoulders silent and thoughtful.
In half an hour breakfast was over, the tents and utensils were restored to the waggon, the horses were brought in and saddled, the mules “hitched up,” and the expedition once more on its way.
This day we made not quite so good a journey. The roads were heavier, the country more thickly timbered, and the ground more hilly. We had several small streams to ford, and this retarded our progress. Twenty miles was the extent of our journey.
We encamped again without any of us having killed or seen game. Although we had beaten the bushes on both sides of our course, nothing bigger than the red-bird (scarlet tanager, Pyranga rubra), a screaming jay, or an occasional flight of finches, gratified our sight.
We reached our camp somewhat disappointed. Even old Ike and Redwood came into camp without game, alleging also that they had not met with the sign of a living quadruped.
Our second camp was also on the bank of a small stream. Shortly after our arrival on the ground, Thompson started out afoot, taking with him his gun. He had noticed a tract of marsh at no great distance off. He thought it promised well for snipe.
He had not been long gone, when two reports echoed back, and then shortly after another and another. He had found something to empty his gun at.
Presently we saw him returning with a brace and a half of birds that looked very much like large snipe. So he thought them, but that question was set at rest by the zoologist, who pronounced them at once to be the American “Curlew” of Wilson (Numenius longirostris). Curlew or snipe, they were soon divested of the feathery coat, and placed in Lanty’s frying-pan. Excellent eating they proved, having only the fault that there was not enough of them.
These birds formed the topic of our after-supper conversation, and then it generalised to the different species of wading birds of America, and at length that singular creature, the “ibis,” became the theme. This came round by Besançon remarking that a species of ibis was brought by the Indians to the markets of New Orleans, and sold there under the name of “Spanish Curlew.” This was the white ibis (Tantalus albas), which the zoologist stated was found in plenty along the whole southern coast of the United States. There were two other species, he said, natives of the warm parts of North America, the “wood-ibis” (Tantalus loculator), which more nearly resembles the sacred ibis of Egypt, and the beautiful “sacred ibis” (Tantalus ruber), which last is rarer than the others.
Our venerable companion, who had the ornithology of America, if I may use the expression, at his fingers’ ends, imparted many curious details of the habits of these rare birds. All listened with interest to his statements—even the hunter-guides, for with all their apparent rudeness of demeanour,