Welding Metallurgy. Sindo Kou. Читать онлайн. Newlib. NEWLIB.NET

Автор: Sindo Kou
Издательство: John Wiley & Sons Limited
Серия:
Жанр произведения: Техническая литература
Год издания: 0
isbn: 9781119524915
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1. The distance in y‐direction between the weld pool shape (isotherm T L) and the HAZ shape (isotherm T H) is the width of the HAZ.

      2.2.3 Adams' Equations

      Adams [28] derived the following equations for calculating the peak temperature T p at the workpiece surface (z = 0) at a distance Y away from the fusion line (measured along the normal direction):

      (2.10)equation

      for two‐dimensional heat flow and

      (2.11)equation

      for three‐dimensional heat flow. Several other analytical solutions have also been derived for two‐dimensional [29–34] and three‐dimensional [31,35–37] welding heat flow.

Schematic illustration of the Rosenthal's three-dimensional heat flow in 1018 steel showing (a) thermal cycles and (b) isotherms. Schematic illustration of the Rosenthal's three-dimensional heat flow in 1018 steel with faster welding speed of 6.2 mm/s and higher heat input of 5000 W, resulting in faster cooling rate and more elongated weld pool.

      In Figure 2.20 Q = 3200 W and V = 2.4 mm/s, and the Q/V ratio is 1333 J/mm. At the top surface of the workpiece, the weld pool is 9.5 mm wide and 12 mm long, and the length/width ratio is 1.26. In Figure 2.21 the power input is increased to Q = 5000 W and the travel speed increased to V = 6.2 mm/s. The Q/V ratio is 806 J/mm. At the top surface of the workpiece, the weld pool is 9.0 mm wide and 16 mm long, and the length/width ratio is 1.78.

Schematic illustration of the weld pool shapes in GTAW of IN718 sheets.

      Source: Hunziker, Dye, and Reed [38]. © Elsevier.

Schematic illustration of the sharp pool end in GTAW of 309 stainless steel preserved by ice quenching during welding.

      Source: Kou and Le [39]. © TMS.

      Kihara et al. [41] showed that the cooling rate increases with the thickness of the workpiece. This is because a thicker workpiece acts as a better heat sink to cool the weld down. Inagaki and Sekiguchi [43] showed that, under the same heat input and plate thickness, the cooling time is shorter for fillet welding (Figure 1.6d) than for bead‐on‐plate welding because of the greater heat sink effect in the former.