The appetizer came, accompanied by a fresh peal of the distracting laughter and although he felt the delight of it like the first taste of a good wine, Adam pretended to notice nothing out of the ordinary.
“She has the best laugh in the world.” Ilsa said, as if anyone would dare dispute it.
“The pirouetting waitress?” Adam instantly regretted the admission that he’d not only noticed, but had connected the glorious laughter to the bobbing brunette.
Ilsa nodded. “She’s a very interesting young woman.”
“I’m sure you’re right.” He didn’t doubt Ilsa’s assessment, even if he did think it odd for her to take such an interest in a waitress at The Torrid Tomato. Not that there was anything wrong with being a waitress, of course. It was just an unusual friendship for any close family friend of his grandfather’s. Certainly not one he, himself, would be inclined to pursue. “Are you on the library’s fund-raising committee again this year?” he asked, showing that he could turn the topic as adroitly as she.
“It seems to, again, be my turn to chair,” she said and from there, the conversation resumed a cadence and content Adam could follow without half trying. At one point, it occurred to him to wonder if Ilsa might be more than just a friend of the family, if she might, in fact, be in the lineup as a future stepmother. But Adam and his brothers had long since given up making predictions about the women who came and went in their father’s life and, at the moment, there was already a new fiancée in the picture. Which was not to say Ilsa might not make the running next time around, but if Archer had hopes of introducing her as a potential daughter-in-law, he hadn’t expressed that wish to his grandsons. Unless that’s what this lunch date had been set up to accomplish. James had never asked his father or his sons for an opinion about his future brides though, so Adam dismissed the speculation from his mind and simply enjoyed the somewhat maternal warmth in Ilsa’s smiles and the artichoke dip, which was surprisingly good. He ordered a to-go quart for Ilsa, despite her protests, and wondered aloud if he should check into getting some for Archer’s seventy-ninth birthday party.
“You’re having a party for him?” Ilsa asked. “Is it a surprise?”
“Only to me,” Adam answered with a rueful smile. “Bryce loves parties and one excuse is as good as another to host one as far as he’s concerned. He decided that since Grandfather wouldn’t hear of having a party the last two years, we’d celebrate twice as hard this year. Bryce set the day, the time and the magnitude, but working out the details was, as usual, left to me. Peter, my youngest brother, offered to step in and help me out, but he’s spending quite a bit of time out of pocket these days, on site at the construction of the Braddock Properties’ Atlanta-based operations. Peter’s an architect, you know.”
She nodded. “I read about him…and the Atlanta project…just recently in the Providence Journal.”
“I’m very proud of Peter. We all are.”
Her smile was warm and genuine. “So the planning of your grandfather’s birthday party falls to you, by default.”
“Actually, to the party planner of my choosing. Unfortunately, the events coordinator we’ve used in the past has now officially retired…a direct result, in my opinion, of our last party, when Bryce decided he would handle everything.” Adam shook his head, wishing as he always did that his brother would pay a token regard to the small details that comprised a meaningful life. “I keep intending to speak to my secretary about finding someone, but social events have never been high on my priority list and so far, I’ve forgotten to mention it.”
He sipped his water and contemplated whether there was a polite way to make a grab for the last bit of artichoke dip. He decided not to be greedy and realized in the same breath a countermeasure for any hesitancy Wallace might have for accepting the initial offer for his manufacturing company. Despite the noise—unusually rowdy, even for The Torrid Tomato—Adam realized he was enjoying his lunch with Ilsa Fairchild.
“I know an events planner,” Ilsa said. “I think you’d like her and she’s very dependable. I’ll warn you, though, she’s extravagantly expensive, but worth every penny. I’ll get her name and number for you, if you’d like.”
“Great.” Adam couldn’t help himself. He spread the last of the artichoke dip across the last triangle of toasted bread and popped it into his mouth. Delicious. Maybe he’d been too hasty in his assessment of this restaurant.
“Hi, again.” The waitress with the frizzy ponytail returned, dropping into her bouncy squat as if she’d only just vacated the spot. “I just remembered something,” she said. To Ilsa. She seemed barely aware Adam was even present at the same table. “The Tai Chi class starts next Monday and you really should call if you’re interested. I don’t have the phone number with me, but I could bring it to work Thursday, if you’re going to be in for lunch.”
Ilsa reached for her purse. “Why don’t you give me your phone number and I’ll call you later to get the information. I’d hate to miss out because the class filled up before I had a chance to call. Would you mind?”
“Not a bit,” the waitress said as if the answer was so obvious as to be unnecessary. Then, unexpectedly, her blue eyes came to rest with an unsettling clarity on Adam. “What about you? Any interest in Tai Chi? It’s supposed to be remarkably beneficial for anyone with arthritis or a stiff neck.”
“No, thanks,” he said coolly, willing the manager to appear and make her go away, wondering if she thought he looked like he needed more exercise. His hand automatically lifted to press against the tense muscles in his neck, then catching himself, he straightened his tie, as if that had been his intent all along. “I prefer more energetic and competitive forms of exercise.”
She shrugged, a dainty lift of one slender shoulder, and shifted her attention back to Ilsa. “Got a pencil and paper?” she asked, as if she wasn’t a waitress, on duty, and presumably expected to write down customer’s orders from time to time.
Ilsa drew a stylized, misty pink business card from her purse and turned it, blank side up, on the table. “Just write on that. And thanks so much for reminding me about the class. I’m looking forward to it.”
The little brunette jotted down a phone number and handed back the card. “I think you’ll really enjoy the class. Harry is a wonderful instructor and you won’t believe how old he is!” Her bluebell glance flicked from Ilsa to Adam and back again, challenging them to guess the instructor’s age. “Seventy-four!” she supplied before any guessing could take place. “He’s a perfect example of why Tai Chi is the very best form of exercise.”
Better than ballet and kickboxing? Adam wanted to ask, but kept his counsel and, instead, took her thinly veiled challenge in stride. He didn’t know why he felt anything other than annoyance when he looked at her—she was, after all, a silly little waitress, and not much of one at that—but, however unsettling, he recognized the sparks for the base attraction they were. Not that he could imagine any circumstances under which he would pursue such an attraction. And as he felt certain she’d do something to get herself fired long before he scheduled another lunch at The Torrid Tomato, it was highly unlikely he’d ever see her again.
There was a crescendo of noise, the clink and clatter of silverware on glass, and she straightened with the innate grace of an athlete. “The natives are getting restless,” she said, her lips curving with a rueful smile. “I’m off to assuage their hunger. See you Monday, if not sooner,” she said to Ilsa and moved past Adam with