Benisooeef is about eighty miles from Cairo: a good progress for twenty-three hours! It is the largest town in Upper Egypt; but it does not look very imposing from the river. Two or three minarets rise from it; and there is one rather good-looking house, which the Pasha inhabits when he comes. Its aspect was pretty as we looked back to it from the south.
The wind carried us on towards the rocky region where our careful Rais would retard our progress by night, though we had a glorious lamp in the moon, the whole night through. We had a rocky shore to the east this afternoon – the Arabian mountains approaching the river: and in the early morning we passed the precipitous cliffs, on whose flat summit stands the Coptic convent of »Our Lady Mary the Virgin.« The forms of these limestone cliffs are most fantastic; and fantastic was the whole scene: the long rows of cormorants in front of their holes – a sort of burlesque upon the monks in their cells above; the unconnected flights of steps here and there on the rocks; the women and naked children on the ridge, giving notice to the begging monks of our approach; and the monks themselves, leaping and racing down the precipice, and then, two of them, racing through the water, struggling with the strong current, to board us for baksheesh. The one who succeeded was quite satisfied, in the midst of his panting and exhaustion, with five paras7 and an empty bottle. He waited a little, till we had gone about a mile, in order to have the help of the current, and then swam off to his convent.
We passed the pretty town of Minyeh about noon; and then entered upon sugar districts so rich as to make one speculate whether this might not be, some day, one of the great sugar-producing regions of the world. The soil is very rich, and irrigated by perpetually recurring shadoofs; and the crops of canes on the flats between the rocks and the river were very fine, and extending onwards for some days from this time. The tall chimneys of the Rauda sugar manufactory stood up above the wood on a promontory, looking very strange amidst such a scene. – On our return, we visited the sugar manufactory at Hou, and learned something of the condition and prospects of the manufacture. The Hou establishment belongs to Ibraheem Pasha, whom we met there at seven in the morning. It is quite new; and a crowd of little children were employed in the unfinished part, carrying mortar in earthen bowls for 1 d. per day. The engineers are French, and the engine, one hundred-and-twenty horse power, was made at Paris. The managers cannot have here the charcoal formerly in use for clarifying the juice. From the scarcity of wood, charcoal is too dear; and burnt bones are employed instead, answering the purpose much better. We saw the whole process, which seemed cleverly managed; and the gentlemen pronounced the quality of the sugar good. An Englishman employed there said, however, that the canes were inferior to those of the West Indies, for want of rain. There were a hundred people at work in this establishment; their wages being, besides food, a piastre and a quarter (nearly 3 d.) per day. If, however, the payment of wages is managed here as I shall have to show it is usually done in Egypt, the receipts of the work-people must be considered much less than this. We heard so much of the complaints of the people at having to buy, under compulsion, coarse and dear sugar, that it is clear that much improvement in management must take place before Egypt can compete with other sugar-producing countries; but still, what we saw of the extensive growth of the cane, and the quality of the produce, under great disadvantages, made us look upon this as one of the great future industrial resources of Egypt.
The next morning, we could still distinguish the tall chimney of Rauda. We had been at anchor under a bank all night, the Rais being in fear of a rock ahead. The minarets of Melawee were on a flat on the western bank, some way before us: and between us and them lay the caves of Benee Hasan – those wonderful repositories of monumental records of the old Egyptians, which we were to explore on our return, but must now pass by, as if they were no more than what they looked, mere apertures in the face of the mountains.
The crew were tracking this morning, for the first time – stepping along at a funeral pace, and slipping off, one by one, to light a pipe where four or five smokers were puffing in a circle, among the sugar-canes. Our crew never appeared tired with their tracking; but in the mornings they were slow; and the man who was sent for milk moved very lazily, whether the one chosen were the briskest or the quietest of the company. The cook was rather too deliberate about breakfast, and Alee himself was not a good riser. It was their winter; and cold makes the Arabs torpid instead of brisk. Presently, we had to cross to the more level bank; and then we first saw our people row. It was very ridiculous. They sang at the top of their voices, some of them throwing their heads back, shutting their eyes and shaking their heads at every quaver, most pathetically; dipping their oars the while as if they were skimming milk, and all out of time with their singing, and with one another, while their musical time was perfectly good. – The wind presently freshened, and we stood away. It was fitful all day, but blew steadily when the moon rose. Just then, however, the Rais took fright about passing the next point at night, and we moored, beside four other boats, in the deep shadow of a palm-grove. On these occasions, two men of the neighbourhood and a dog are appointed to guard each boat that moors to the bank. The boat pays three piastres;8 and if anything is lost, complaint is made to the governor of the district, whose business it is to recover the property,