The South Pole: An Account of the Norwegian Antarctic Expedition in the "Fram" 1910-1912 - The Original Classic Edition. Amundsen Roald. Читать онлайн. Newlib. NEWLIB.NET

Автор: Amundsen Roald
Издательство: Ingram
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Жанр произведения: Учебная литература
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isbn: 9781486414987
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had was that the dogs would pass singly across fissures, so that the danger of falling through was considerably reduced. The exertion of pulling is also less trying with Alaska harness than with the Greenland kind, as the Alaska harness has a shallow, padded collar, which is slipped over the animal's head and makes the weight of the pull come on his shoulders, whereas the Greenland harness presses on his chest. Raw places, which occur rather frequently with the Greenland harness, are almost entirely avoided with the other. All the sets of harness were made in the navy workshops, and after their long and hard use they are as good as ever. There could be no better recommendation than this. Of instruments and apparatus for the sledge journeys we carried two sextants, three artificial horizons, of which two were glass horizons with dark glasses, and one a mercury horizon, and four spirit compasses, made in Christiania. They were excellent little compasses, but unfortunately useless in cold weather -- that is to say, when the temperature went below -40o F.; at this point the liq-uid froze. I had drawn the maker's attention to this beforehand and asked him to use as pure a spirit as possible. What his object was I still do not know, but the spirit he employed was highly dilute. The best proof of this was that the liquid in our compasses froze before the spirits in a flask. We were naturally inconvenienced by this. Besides these we had an ordinary little pocket-compass, two pairs of binoculars, one by Zeiss and the other by Goertz, and snow-goggles from Dr. Schanz. We had various kinds of glasses for these, so that we could change when we were tired of one colour. During the whole stay on the Barrier I myself wore a pair of ordinary spectacles with yellow glasses of quite a light tint. These are prepared by a chemical process in such a way that they nullify the harmful colours in the sun's rays. How excellent these glasses are appears clearly enough from the fact that I never had the slightest touch of snow-blindness on the southern journey, although the spectacles were perfectly open and allowed the light to enter freely everywhere. It will perhaps be suggested that I am less susceptible to this ailment than others, but I know from personal experience that such is not the case. I have previously had several severe attacks of snow-blindness. We had two photographic cameras, an air thermometer, two aneroids with altitude scale to 15,000 feet, and two hypsometers. The hypsometer is only an instrument for determining the boiling-point, which gives one the height above the sea. The method is both simple and reliable. The medical stores for sledging were given by a London firm, and the way in which the things were packed speaks for the whole outfit. There is not a speck of rust on needles, scissors, knives, or anything else, although they have been exposed to much damp. Our own medical outfit, which was bought in Christiania, and according to the vendor's statement unusually well packed, became in a short time so damaged that the whole of it is now entirely spoilt. The sledging provisions must be mentioned briefly. I have already spoken of the pemmican. I have never considered it necessary to take a whole grocer's shop with me when sledging; the food should be simple and nourishing, and that is enough -- a rich and varied menu is for people who have no work to do. Besides the pemmican, we had biscuits, milk-powder, and chocolate. The biscuits were a present from a well-known Norwegian factory, and did all honour to their origin. They were specially baked for us, and were made of oatmeal with the addition of dried milk and a little sugar; they were extremely nourishing and pleasant to the taste. Thanks to efficient packing, they kept fresh and crisp all the time. These biscuits formed a great part of our daily diet, and undoubtedly contributed in no small degree to the successful result. Milk-powder is a comparatively new commodity with us, but it deserves to be better known. It came from the district of Jaederen. Neither heat nor cold, dryness nor wet, could hurt it; we had large quantities of it lying out in small, thin linen bags in every possible state of the weather: the powder was as good the last day as the first. We also took dried milk from a firm in Wisconsin; this milk had an addition of malt and sugar, and was, in my opinion, excellent; it also kept good the whole time. The chocolate came from a world-renowned firm, and was beyond all praise. The whole supply was a very acceptable gift. We are bringing all the purveyors of our sledging provisions samples of their goods that have made the journey to the South Pole and back, in gratitude for the kind assistance they afforded us. CHAPTER III: On the Way to the South The month of May, 1910, ran its course, beautiful as only a spring month in Norway can be -- a lovely dream of verdure and flowers. But unfortunately we had little time to admire all the splendour that surrounded us; our watchword was "Away" -- away from beautiful sights, as quickly as possible. 33 From the beginning of the month the Fram lay moored to her buoy outside the old walls of Akershus. Fresh and trim she came from the yard at Horten; you could see the shine on her new paint a long way off. Involuntarily one thought of holidays and yachting tours at the sight of her; but the thought was soon banished. The first day after her arrival, the vessel's deck assumed the most everyday appearance that could be desired: the loading had begun. A long procession of cases of provisions made its way unceasingly from the basement of the Historical Museum down into the roomy hold of the Fram, where Lieutenant Nilsen and the three Nordlanders were ready to receive them. This process was not an altogether simple one; on the contrary, it was a very serious affair. It was not enough to know that all the cases were duly on board; the problem was to know exactly where each particular case was placed, and, at the same time, to stow them all in such a way that they could easily be got at in future. This was a difficult piece of work, and it was not rendered any more easy by the attention that had to be paid to the numerous hatches leading down into the lower hold, where the big petroleum tanks stood. All these hatches had to be left accessible, otherwise we should have been cut off from pumping the oil into the engine-room. However, Nilsen and his assistants accomplished their task with brilliant success. Among the hundreds of cases there was not one that was misplaced; not one that was stowed so that it could not instantly be brought into the light of day. While the provisioning was going on, the rest of the equipment was also being taken on board. Each member of the expedition was busily engaged in looking after the needs of his own department in the best way possible. Nor was this a question of trifles: one may cudgel one's brains endlessly in advance, but some new requirement will constantly be cropping up -- until one puts a full stop to it by casting off and sailing. This event was becoming imminent with the arrival of June. The day before leaving Christiania we had the honour and pleasure of receiving a visit from the King and Queen of Norway on board the Fram. Having been informed beforehand of their Majesties' coming, we endeavoured as far as possible to bring some order into the chaos that reigned on board. I do not know that we were particularly successful, but I am sure that every one of the Fram's crew will always remember with respectful gratitude King Haakon's cordial words of farewell. On the same occasion the expedition received from their Majesties the gift of a beautiful silver jug, which afterwards formed the most handsome ornament of our table on every festive occasion. On June 3, early in the forenoon, the Fram left Christiania, bound at first for my home on Bundefjord. The object of her call there was to take on board the house for the winter station, which stood ready built in the garden. Our excellent carpenter Jorgen Stubberud had superintended the construction of this strong building. It was now rapidly taken to pieces, and every single plank and beam was carefully numbered. We had quite an imposing pile of materials to get aboard, where even before there was not much room to spare. The bulk of it was stowed forward, and the remainder in the hold. The more experienced among the members of the expedition were evidently absorbed in profound conjectures as to the meaning of this "observation house," as the newspapers had christened it. It may willingly be admitted that they had good reason for their speculations. By an observation house is usually meant a comparatively simple construction, sufficient to provide the necessary shelter from wind and weather. Our house, on the other hand, was a model of solidity, with three double walls, double roof and floor. Its arrangements included ten inviting bunks, a kitchener, and a table; the latter, moreover, had a brand-new American-cloth cover. "I can understand that they want to keep themselves warm when they're making observations," said Helmer Hanssen; "but what they want with a cloth on the table I can't make out." On the afternoon of June 6 it was announced that everything was ready, and in the evening we all assembled at a simple farewell sup- per in the garden. I took the opportunity of wishing good luck to every man in turn, and finally we united in a "God preserve the King and Fatherland!" Then we broke up. The last man to get into the boat was the second in command; he arrived armed with a horseshoe. In his opinion it is quite incredible what luck an old horseshoe will bring. Possibly he is right. Anyhow, the horseshoe was firmly nailed to the mast in the Fram's saloon, and there it still hangs. When on board, we promptly set to work to get up the anchor. The Bolinder motor hummed, and the heavy cable rattled in