Ice Creams at Carrington’s. Alexandra Brown. Читать онлайн. Newlib. NEWLIB.NET

Автор: Alexandra Brown
Издательство: HarperCollins
Серия:
Жанр произведения: Современная зарубежная литература
Год издания: 0
isbn: 9780007488285
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Mr Carrington.

      And this afternoon his parents are hosting a summer soirée on board their super-yacht! Yes, super-yacht. I know! Apparently, it has a cinema, a champagne bar and an actual helipad for, like, when they can’t be bothered driving or taking a train in normal-people style, they can just be mechanically rotated from whichever exotic location they happen to be in, and boom! They’ve arrived. Not that I begrudge them, of course not, and I’ve only met them once before as they tend to spend most of their time travelling the globe, so perhaps I read it wrong. Or maybe I was having an oversensitive moment brought on by nerves from necking one too many jellybeantinis – I knew Tom and I shouldn’t have met up in that cocktail bar beforehand. Big mistake. Huge. You see, I really want his parents to like me, of course I do, he’s my one, my boyfriend, my happy-ever-after. But the slightly awks atmosphere when Tom’s mother, Isabella, turned to me and said, ‘So what do you do, my dear?’ in her very breathy but regal-sounding Italian accent, told me it wasn’t to be. Yet! Let’s just say I’m working on it. Hence the proper preparation this time around. And definitely no jellybeantinis …

      ‘I work part-time at Carrington’s,’ I had told her, brightly and proudly. And why not? I love my job managing the VIP customer shopping experience where I get to meet Arabian princesses, visiting dignitaries and the like. Since taking over, my role has evolved, and I’m more of a personal stylist now, with a number of well-heeled clients – actresses, celebrities, even royalty. But they’re not all A-listers; some of my regulars are ordinary women who just want honest advice on what suits them best without having to rely on a well-meaning friend to fib – that an outfit looks good when it clearly doesn’t. So they call for my advice on creating the perfect wardrobe. I even had one customer FaceTime me from a boutique in Dubai, wanting to make sure I approved of a pair of neon-green Choo heels she was about to purchase to match the pink shift dress I had selected to be part of her holiday wardrobe. I didn’t. Instead, I couriered a pair of exquisite Miu Miu Mary Janes (exclusive to Carrington’s), which I knew would match perfectly. She called me the very minute they arrived and begged for a pair in every colour to be sent right away, because she loved them that much with the shift dress, which she’s now requested in every colour too. And that’s how it works … my customers trust me, we have a rapport, and this means the world to me.

      And the sales commission and other perks are phenomenal. Only last week I was asked to escort a selection of Carrington’s exclusive couture gowns to a Premiership footballer’s daughter celebrating her eighteenth birthday in Paris – they sent a private jet (yes I know, a proper YOLO moment) to collect me, the six dresses, matching accessories (high-end handbags and shoes), in addition to a selection of our finest jewellery collection, all because she wanted my personal advice on which of the exquisite ensembles would suit her best.

      Maybe I should also have mentioned the weekly fashion and beauty column I write for Closer magazine, which takes up the rest of my time, where I get to write about international fashion shows, designer dresses at film premieres, and I’ve even interviewed celebrities for one of my special features: What’s In Your Wardrobe? I go to their house, flick through their walk-in dressing rooms selecting outfits, and then explain how readers can source the same look by shopping on the high street, preferably in Carrington’s.

      The column came about on the back of me having been a reluctant reality TV star for a bit, when celebrity retail guru, Kelly Cooper, rocked up instore to film her last series – but that’s another story that I really didn’t want to go into when we were around Tom’s parents’ private dining table at the exclusive restaurant in London’s Mayfair. My YouTube clips still surface from time to time – secret film footage of me twerking, really badly, on the shop floor to Beyoncé’s ‘Single Ladies’ tune, and generally showing me in a far from flattering light. The less they know about my past the better, because it’s just too much of a leap from what they’re accustomed to. A whole different world. And one I’m sure they wouldn’t select by choice for their only son and heir to be involved with. So I’m glad I kept it to myself. Of course Tom knows pretty much everything about me, but I just can’t imagine his mother, Isabella, has ever thumbed through a sleb gossip magazine in her life. Oh no no no. I Googled her – this is a woman who speaks seven languages, was businesswoman of the year in her day and even has a Nobel prize for her pioneering work in global economics, for crying out loud. No wonder her expensively tightened face almost rearranged itself into a frown as the hideous realisation dawned – yep, that’s right, that I work in the same Carrington’s department store, the very one her son, aka Tom, aka my gorge, funny, sexy, kind to animals (he rescued Mr Cheeks right at the start), down-to-earth boyfriend actually owns! He’s Tom Carrington, the boss, the managing director – and he’s dating me, a mere employee. And a part-time one at that! Oh no.

      To give her due, Isabella did try to mask her disappointment very well, but I spotted it nonetheless – the whitening of the knuckles as she gripped the stem of her champagne flute just that teeny bit tighter while flashing a fleeting sideways glance at her husband. But then it really can’t be easy being the mother of – quite possibly – the hottest and most eligible man on earth.

      I roll over. Oh shiiiiiit. Is that the time?

       2

      Flinging back the duvet, I bounce out of bed with an uncharacteristically exuberant flourish and immediately stub my toe on the side of an empty Prosecco bottle. Working through the pain, I squeeze my foot and think about last night as a more pleasurable distraction – Tom had just arrived back after a fortnight-long business trip, visiting practically every major city in the hunt for suitable premises in which to open a new store. Carrington’s is expanding! So it was me, him and a large stuffed-crust Hawaiian followed by a bottle of bubbles and an evening of clothes-rippingly glorious sex involving practically every surface in my flat. Two weeks is a long time to be apart, and he’ll be off again soon, no doubt, so you can see why we didn’t waste a second of his R&R just chatting – oh no, there was so much more fun to be had. I still have the friction burns from the carpet on my backside and the stubble sting from his chin on my inner thighs as an exquisite souvenir. Tom may come over all gentlemanly and polite in company, but when we’re alone it’s a whole different thing. Pure filth! And I love it. Anyway, better get a move on, the soirée starts in exactly three hours.

      I leg it down the hallway as my mobile buzzes with a text message from Tom, which I press to view while simultaneously kicking the bathroom door open with my good toe.

      Sorry I had to dash. Really do need to get this paperwork done Image Missing See you later. Mooooo! X

      Ha-ha, in a funneee boom-boom way – he does work too hard, though, but then he’s totally focused on building the Carrington’s brand, and has already made some incredible changes since buying the majority share in the store from his aunt Camille – there’s the pet spa, the gourmet food hall down in the basement, a new cocktail bar (installed specifically to attract the glamouratti instore from the new Mulberry Marina), the roof top ice-rink, the glitzy Cartier boutique and there’s even a staff crèche now, so everyone’s a winner, which reminds me, I must call Sam. She’s my best friend and her adorable twin girls; Holly and Ivy (yes they were conceived at Christmas time) play in the crèche while Sam creates truly scrumptious comfort food and bakes delicious cakes in her café, Cupcakes At Carrington’s, up on the fifth floor. Sam also owns the freehold for the Carrington’s building, so she’s invited to the party too. Her wonderful dad, Alfie Palmer, the charismatic and incredibly wealthy owner of Palmer Estates, one of the biggest estate agencies in the country, died last year, leaving his vast fortune to Sam. And we’ve known each other since boarding school days – before I got thrown out because Dad had gambled everything away and couldn’t pay the fees. So I was billeted back home on the first train and then slapped around for talking posh in the local school playground by the following Monday morning.

      I promised to call Sam for a pre-soirée briefing before arriving on board. And I never go back on a promise, even if I am tight for