“You think so? Thanks.” She scanned the cramped quarters, too. “The house was empty for nearly twenty years, so it was pretty stuffy and drab when I moved in. I spent a couple of days cleaning and airing it out. I’ve also learned how to decorate on a shoestring budget, which has been fun.”
“I can see that. You’ve done a great job. Where did you find this stuff?”
“Some of it was already here—like the furniture. I picked up the paint on sale when I was in Vicker’s Corners the other day. Someone had ordered the wrong color, so it was practically free. I’ve also been picking up odds and ends at garage sales. Then I figured out a way to make them pretty—or at least, interesting.”
“I’m impressed. You’re quite the homemaker.”
She brightened, and her wholesome beauty stunned him. Not that he hadn’t noticed before, but he’d never seen her blue eyes light up when she smiled like that.
“To tell you the truth,” he added, “I was surprised to hear that you’d moved in here. The windows had been boarded up for ages, and the weeds had grown up so high that most people forgot that there was a little house back here at all.”
“Mr. Murdock and I were talking one day at the Superette, and he mentioned that he needed to hire someone to do some chores for him. I told him I had some free time. And when I spotted the little house, I asked if he’d be interested in renting it to me.”
“I’d think you would have preferred to find a place that wouldn’t have required as much work.”
She shrugged. “Let’s just say that, like Mr. Murdock, I love a challenge. Besides, his sons live out of state, so he’s all alone. Plus, this way, I can look out for him and let him think he’s looking out for me.”
Toby had always thought Angie was a bit shallow, although he couldn’t say why he’d come to that conclusion. Probably because he’d heard a few people say that she was flighty. But apparently, he’d been wrong. There was more to her than he’d given her credit for.
He also owed her for taking care of Kylie today, although something told him she wouldn’t accept any money for doing it. So it seemed like the most natural thing in the world to say, “We’re going to have burgers at The Grill. Would you like to join us?”
And it seemed even more natural for her to respond, “Sure. Why not?”
Chapter Two
The Horseback Hollow Grill, which was attached to the Two Moon Saloon, wasn’t much to shout about when it came to eateries. But it was one of the only options in town. Fortunately, they served the juiciest burgers and dogs, fresh-cut fries and a mean grilled-cheese sandwich.
As Angie climbed from Toby’s lifted truck, she couldn’t help but smile. If her mom could see her now, the poor woman would be torn between deep anxiety and despair.
First of all, she’d be dancing on clouds to see Angie enter a restaurant with one of the Fortune Jones men, even if it was only The Grill. Doris assumed all the Fortunes were wealthy beyond their wildest dreams, although local rumor had it that the Horseback Hollow branch of the family hadn’t struck any gold.
According to what Angie had heard, Jeanne Marie Fortune Jones had been adopted. And when her birth brother, James Marshall Fortune, had found her last year, he’d given her a portion of his stock in the family company. But when she found out those shares were supposed to go to his kids, she’d refused it.
Nevertheless, even with a boatload of cash, a man with three kids wasn’t the catch Angie’s mom had been hoping she’d snag.
Of course, this wasn’t a date by any stretch of the word. Toby had only included her in the family plans because he was a nice guy. And Angie had accepted because she’d had nothing better to do and was on an especially tight budget these days.
As they entered the small-town restaurant, where artificial flowers in hammered coffeepots sat on old-style tables with rounded edges encased in silver metal, Angie realized they weren’t the only ones in Horseback Hollow who’d decided to pick up a quick meal tonight. The place was certainly hopping.
Toby nodded toward an empty booth by the window, one of the few places to sit that weren’t taken.
“Can we play in the game room for a while?” Justin asked.
Angie remembered the small arcade in back—if you could call it that—from her own school days. Back then, The Grill was the place to hang out if you were a teenager in Horseback Hollow. It probably still was, so she couldn’t blame the kids for their eagerness to drop coins into the video-game machines.
“What do you guys want to eat?” he asked.
“I’d like grilled cheese,” Kylie said, “but only if they have real bread and square cheese.”
Angie cocked her head slightly. “What’s she talking about?”
Toby chuckled. “We stopped at a place in Lubbock one day, and they brought out a sandwich that had been made with focaccia bread and several fancy kinds of cheese. It was the restaurant’s claim to fame, and it cost a pretty penny, but Kylie didn’t like it. By ‘square’ cheese, she means good ole American slices, individually wrapped.”
“Aw.” Angie smiled. “I’ll have to remember that.”
“I want a corn dog and fries,” Justin said.
“Got it.” Toby turned to Brian. “How about you?”
“I want a cheeseburger, but I don’t want onions or lettuce or pickles. But ask if they’ll give me extra tomatoes.”
“Since we’ve got that out of the way, here you go.” Toby reached into his pocket and pulled out a small handful of quarters. “Why don’t you start with these? I’ll get some change after the waitress takes our order.”
While the kids dashed off, Toby waited for Angie to slide into the booth, then did the same.
As she settled into a middle spot, he removed his ball cap, as any proper Texan gentleman would do, leaving his brown hair disarrayed and close to his head. She was tempted to reach out and finger-comb it.
Or maybe she just wanted to touch it and see if it was as soft as it looked.
Odd, though. He didn’t appear to be the least bit...mussed. He actually looked darn near perfect.
As if completely unaware of her perusal—and why wouldn’t he be?—he reached across the table for the menus and handed her one, ending her silly musing.
But as she opened it up and scanned the offerings—burgers, hot dogs and sandwiches—her options, while too few by some people’s standards, still seemed too difficult to narrow down.
This was the part about eating out that she dreaded. She could never decide on what to order, especially when there were other people with her.
Since she didn’t want Toby to think that she was indecisive, she did what she’d learned to do on her other dates. Not that this was a date.
Or was it? Did Toby think it was a date?
The waitress, a tall brunette in her early forties, approached. “What’ll it be?”
Toby placed the kids’ orders, then asked Angie, “What would you like?”
She gave her standard reply. “I’ll have whatever you’re having.”
But when Toby ordered the double bacon cheeseburger, the large onion rings, fried pickles and jumbo peanut-butter milk shake, she realized she’d have to rethink her strategy if she ever went to another restaurant with him again.
Where was she going to put all that food?
“Maybe you’d better not bring me those pickles,”