The Woman Who Upped and Left: A laugh-out-loud read that will put a spring in your step!. Fiona Gibson. Читать онлайн. Newlib. NEWLIB.NET

Автор: Fiona Gibson
Издательство: HarperCollins
Серия:
Жанр произведения: Зарубежный юмор
Год издания: 0
isbn: 9780007469406
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       Copyright

      Published by Avon an imprint of

      HarperCollinsPublishers Ltd

      1 London Bridge Street,

      London, SE1 9GF

       www.harpercollins.co.uk

      First published in Great Britain by HarperCollins Publishers 2016

      This ebook edition 2016

      Copyright © Fiona Gibson 2016

      Cover design © Emma Rogers 2016

      Fiona Gibson asserts the moral right to be identified as the author of this work.

      A catalogue copy of this book is available from the British Library.

      This novel is entirely a work of fiction. The names, characters and incidents portrayed in it are the work of the author’s imagination. Any resemblance to actual persons, living or dead, events or localities is entirely coincidental.

      All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on screen. No part of this text may be reproduced, transmitted, down-loaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins.

      Source ISBN: 9781847563675

      Ebook Edition © Feburary 2016 ISBN: 9780007469406

      Version 2018-10-02

       Dedication

      For Susan Walker, with love and a hug on a chair.

      Table of Contents

       Cover

       Title Page

       Copyright

       Dedication

       Chapter One: Fried Chicken

       Chapter Two: Meat Feast Slice

       Chapter Three: School Dinners

       Chapter Four: Disappointing Soup

       Chapter Five: Salami Coasters

       Chapter Six: The Wrong Jelly Beans

       Chapter Seven: Guilt Cakes

       Chapter Eight: Motorway Muffins

       Chapter Nine: Fungal Popcorn

      

       Chapter Ten: The Right Way to Chop an Onion

      

       Chapter Eleven: Boiled t-Shirt

      

       Chapter Twelve: De-Bearding Mussels

      

       Chapter Thirteen: Pub Grub

      

       Chapter Fourteen: Kirsch Kiss

      

       Chapter Fifteen: Droopy Soufflé

      

       Chapter Sixteen: Champagne in Bed

      

       Chapter Seventeen: Curdled Custard

      

       Chapter Eighteen: A Dazzling Array of Canapés

      

       Chapter Nineteen: Minibar Snacks

      

       Chapter Twenty: Lacklustre Mousse

      

       Chapter Twenty-One: Soothing Broth

      

       Chapter Twenty-Two: A Bun in the Oven

      

       Chapter Twenty-Three: A Touch of Salt

      

       Chapter Twenty-Four: Breakfast at Natalie’s

      

       Chapter Twenty-Five: Dinner for One

      

       Chapter Twenty-Six: Emergency Booze

      

       Chapter Twenty-Seven: Fish Bone