For my trysts with Jean-Michel I used to slip into the palace by a sally gate in the Porte des Chevaux, where the guards came to know me, but the queen’s messenger led my mother and me to the lofty Grande Porte with its battlemented barbican and ranks of armed sentries, his royal staff acting like a magic wand to whisk us unchallenged through the lines of pikes into a vast courtyard. Men, carts and oxen mingled there in noisy confusion. I was kept so busy dodging rolling wheels and piles of steaming dung that I failed to notice which archways and passages we took to reach a quiet paved square where a fountain played before a fine stone mansion. This was the Maison de la Reine where the queen lived and held lavish court and where, presumably, since she’d produced so many children, she received regular visits from the king, although rumour had it that he had not fathered her entire brood.
The grand arched entrance with its sweeping stone staircase was not for the likes of us, of course. We were led to a ground-level door alongside a separate stone building from which belched forth rich cooking smells. The heat of a busy kitchen blasted us as we were brought to a halt by a procession of porters ferrying huge, loaded dishes up a spiral tower-stair to the main floor of the mansion. The queen’s household was dining in the great hall and it was several minutes before we were beckoned to follow the final steaming pudding up the worn steps to a servery, where carvers were swiftly and skilfully dissecting roasted meats into portions. The aroma was mouth-watering even to my grief-dulled senses and my mother’s long, appreciative sniffs were audible above the noise made by the hungry gathering on the other side of the screen that hid us and the carvers from them.
We were ushered through a door beyond the servery and down a narrow passage into a small, cold chamber lit only by a narrow shaft of daylight from a high unglazed window. Here our escort brusquely informed us that we should wait and then departed, closing the door behind him.
‘What are we doing here?’ I hissed to my mother, stirred at last into showing some interest in our circumstances.
‘Not being fed, obviously,’ she complained. ‘You would have thought they could spare a bit of pudding!’ Huffily she sank onto a solitary bench under the window and arranged her grey woollen skirt neatly around her. ‘Come and sit down, Mette, and compose yourself. You want to make a good impression.’
Gingerly I lowered myself onto the bench beside her. It was not many hours since I’d given birth and to sit down was painful. ‘Impression?’ I echoed. ‘Who should I make an impression on?’ My breasts throbbed and I was becoming distinctly nervous.
‘On Madame la Bonne, who runs the royal nursery.’ Now that she had got me here, my mother risked divulging more information. ‘She needs a wet-nurse for the new princess.’
‘A wet-nurse!’ I echoed, wincing as I recoiled along the hard bench. ‘You mean … no, Ma! I cannot give suck to a royal baby.’
My mother drew herself up, both chins jutting indignantly from the tight frame of her goodwife’s wimple. ‘And why not, may I ask? Your milk is as good as anyone’s. Better than most probably, for you are young and well-nourished. Think yourself lucky. If they take you, you will have drawn the top prize. It might have been a butcher’s baby or a tax collector’s brat.’
I opened my mouth to protest that a baker’s daughter could hardly despise a butcher’s baby but swallowed my words as the door opened to admit a thin, erect woman of middle age and height, dressed in a dark wine-coloured gown with sweeping fur-lined sleeves. The eaves of her black gable-headdress shadowed a pinched, rat-like face and she looked so unlike anyone’s idea of a children’s nurse that my mother and I were both struck dumb. We stood up.
‘Is this the girl?’ the woman asked bluntly. Her lip curled. ‘Ah yes, I can see it is.’
Following her disdainful gaze, I glanced down and saw that damp milk-stains were beginning to spread over the front of my bodice. Shame and grief sent fresh tears coursing down my cheeks.
‘What is your name?’ demanded the fur-sleeved lady but any reply I might have made was forestalled as she grabbed me by the arm, pulled me under the beam of light from the window and wrenched my mouth open, peering into it.
My mother spoke for me. ‘Guillaumette. My daughter’s name is Guillaumette.’ She frowned at the crude treatment I was receiving but was too over-awed to object.
Madame la Bonne grunted and released my jaw. ‘Teeth seem good,’ she observed, aiming her rodent nose at my damp bodice and taking a long investigative sniff. ‘And she smells clean. How old is she?’
‘Fifteen,’ replied my mother, trying to edge her ample frame between me and my tormentor. ‘It was her first child.’
‘And it is dead, I hope? We do not want any common nursling bringing disease into the royal nursery.’ My instantly renewed sobs appeared to convince her of this for she nodded with satisfaction. ‘Good. We will take her on trial. Five sous a week and her bed and board. Any sign of ague or milk fever and she is out.’ Before my mother could question these terms, the dragon-lady turned to address me directly. ‘You should stop snivelling, girl, or your milk will dry up and you will be no use to anyone. The queen was delivered at the hour of sext and the princess needs suck at once. I will send someone to collect you.’
Not waiting to hear whether or not her offer was accepted, Madame la Bonne swept out of the room. My mother stared after her, shaking her head, but the mention of five sous a week had struck a chord. Although my eyes were blurred with tears, I caught the commercial glint in hers as she calculated how much this would add to the family coffers.
‘We had best say goodbye then,’ she said gruffly, kissing my wet cheeks. ‘It is a good opportunity, Mette. Blow your nose and make the most of it. Remember Jean-Michel is not far away. You will be able to visit him between feeds.’ Gently, she wiped away my tears with the edge of her veil. ‘It will be hard at first but who knows where it could lead? You will get used to it and the baby needs you. You heard the lady.’
I nodded, barely comprehending. When another liveried servant arrived to take me away I followed him without a backward glance. My head was spinning and my breasts felt as if they would burst. Relief from that piercing ache would be welcome, no matter what followed.
They put the baby in my arms and unlaced my bodice. I had no idea what to do but the midwife was there, an ancient crone who must have witnessed a thousand births, and she showed me how to hold the tiny bundle so that my oozing nipple was available to the seeking mouth. At first the infant could not clamp the slippery teat between her hard gums and she yelled with frustration while fresh tears poured down my face.
‘I cannot do it!’ I cried. ‘She does not like me.’
The midwife wheezed with amusement. ‘What does she know about liking?’ she said, bringing the baby’s head and my breast together like a pair of ripe peaches. ‘All she wants is to suck. She is a little poppet this one, healthy as a milkmaid and strong as a cobweb. Just you sit quiet now and wait for her to latch on. She will. Oh yes she will!’
She did. Very soon she was fastened to my nipple like a pink leech and I could feel the painful pressure dropping. I stared down at the swaddled crown of her head and noticed a tiny wisp of pale gold hair had slipped between the linen bands. Otherwise, she seemed anonymous, almost inhuman, like one of the gargoyles on the roof of our church. I shivered at the sudden notion that she might be a creature of the devil. Supposing I had been foist with a succubus?
I closed my inflamed eyes and took a deep breath. Of course she was not a demon, I told myself firmly. She was a baby, a gift of God, a morsel of human life that was strangely and avidly attached to my body.
Gradually, I began to feel a steady and reassuring rhythm in the mysterious process of giving suck, a regular swishing sound like the