I would like to express my thanks to the following people who have made the publication of this book possible. To Barbara Dixon and Polly Powell of HarperCollins for their foresight and encouragement; to Jane Lush, Editor, BBC Holiday Programme, for giving me the best job on TV; to Bill Dale of Brookvale Publications for being able to read my writing; to Jane Middleton, my editor, for such attention to detail and great patience; to Michelle Garrett and Jacqueline Clark for the evocative photographs, and to my family – Steven, Janine and my wife Jean for being there once again.
Published by Collins
An imprint of HarperCollinsPublishers 1 London Bridge Street London SE1 9GF www.harpercollins.co.uk
First published in 1997 by HarperCollinsPublishers
Text © Kevin Woodford 1997
Photographs © HarperCollinsPublishers 1997
Kevin Woodford asserts the moral right to be identified as the author of this work
Editor: Jane Middleton
Food photographer: Michelle Garrett
Home economist: Jacqueline Clark
For HarperCollinsPublishers
Commissioning Editor: Barbara Dixon
Designer and Illustrator: Clare Baggaley
A catalogue record for this book is available from the British Library
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Source ISBN: 9780004140131
Ebook Edition © FEBURARY 2015 ISBN: 9780008108540
Version: 2015-01-16
Contents
Casserole of Peppers in a Tomato and Egg Sauce
Potato, Aubergine and Tomato Flan
Pork Chops with a Pomegranate Confit
Courgettes Stuffed with Ricotta, Basil and Parmesan
Aubergine, Spinach and Courgette Casserole
Stuffed Beef Braised with Prosciutto