And here we may note, before leaving the topic, something like a converse influence which comes into play among creatures inhabiting the water. Up to the point at which muscles tear from over-strain, larger and smaller creatures otherwise alike, remain upon a par in respect of the relative amounts of energy they can evolve. Had they to encounter no resistance from their medium, the implication would be that neither would have an advantage over the other in respect of speed. But resistance of the medium comes into play; and this, other things equal, gives to the larger creature an advantage. It has been found, experimentally, that the forces to be overcome by vessels moving through the water, built as they are with immersed hinder parts which taper as fish taper, are mainly due to what is called "skin-friction." Now in two fish unlike in size but otherwise similar skin-friction bears to the energy that can be generated, a smaller proportion in the larger than in the smaller; and the larger can therefore acquire a greater velocity. Hence the reason why large fish, such as the shark, become possible. In a habitat where there is no ambush (save in exceptional cases like that of the Lophius or Angler) everything depends on speed; and if, other things equal, a larger fish had no mechanical advantage over a smaller, a larger fish could not exist – could not catch the requisite amount of prey.
§ 47. Obviously this antagonism between accumulation and expenditure, must be a leading cause of the contrasts in size between allied organisms that are in many respects similarly conditioned. The life followed by each kind of animal is one involving a certain average amount of exertion for the obtainment of a given amount of nutriment – an exertion, part of which goes to the gathering or catching of food, part to the tearing and mastication of it, and part to the after-processes requisite for separating the nutritive molecules – an exertion which therefore varies according as the food is abundant or scarce, fixed or moving, according as it is mechanically easy or difficult to deal with when secured, and according as it is, or is not, readily soluble. Hence, while among animals of the same species having the same mode of life, there will be a tolerably constant ratio between accumulation and expenditure, and therefore a tolerably constant limit of growth, there is every reason to expect that different species, following different modes of life, will have unlike ratios between accumulation and expenditure, and therefore unlike limits of growth.
Though the facts as inductively established, show a general harmony with this deduction, we cannot usually trace it in any specific way; since the conflicting and conspiring factors which affect growth are so numerous.
§ 48. One of the chief causes, if not the chief cause, of the differences between the sizes of organisms, has yet to be considered. We are introduced to it by pushing the above inquiry a little further. Small animals have been shown to possess an advantage over large ones in the greater ratio which, other things equal, assimilation bears to expenditure; and we have seen that hence small animals in becoming large ones, gradually lose that surplus of assimilative power which they had, and eventually cannot assimilate more than is required to balance waste. But how come these animals while young and small to have surplus assimilative powers? Have all animals equal surpluses of assimilative powers? And if not, how far do differences between the surpluses determine differences between the limits of growth? We shall find, in the answers to these questions, the interpretation of many marked contrasts in growth that are not due to any of the causes above assigned. For example, an ox immensely exceeds a sheep in mass. Yet the two live from generation to generation in the same fields, eat the same grass, obtain these aliments with the same small expenditure of energy, and differ scarcely at all in their degrees of organization. Whence arises, then, their striking unlikeness of bulk?
We noted when studying the phenomena of growth inductively, that organisms of the larger and higher types commence their separate existences as masses of organic matter having tolerable magnitudes. Speaking generally, we saw that throughout each organic sub-kingdom the acquirement of great bulk occurs only where the incipient bulk and organization are considerable; and that they are the more considerable in proportion to the complexity of the life which the organism is to lead.
The deductive interpretation of this induction may best be commenced by an analogy. A street orange-vendor makes but a trifling profit on each transaction; and unless more than ordinarily fortunate, he is unable to realize during the day a larger amount than will meet his wants; leaving him to start on the morrow in the same condition as before. The trade of the huxter in ounces of tea and half-pounds of sugar, is one similarly entailing much labour for small returns. Beginning with a capital of a few pounds, he cannot have a shop large enough, or goods sufficiently abundant and various, to permit an extensive business. He must be content with the half-pence and pence which he makes by little sales to poor people; and if, avoiding bad debts, he is able by strict economy to accumulate anything, it can be but a trifle. A large retail trader is obliged to lay out much money in fitting up an adequate establishment; he must invest a still greater sum in stock; and he must have a further floating capital to meet the charges that fall due before his returns come in. Setting out, however, with means enough for these purposes, he is able to make many and large sales; and so to get greater and more numerous increments of profit. Similarly, to get returns in thousands merchants and manufacturers must make their investments in tens of thousands. In brief, the rate at which a man's wealth accumulates is measured by the surplus of income over expenditure; and this, save in exceptionably favourable cases, is determined by the capital with which he begins business. Now applying the analogy, we may trace in the transactions of an organism, the same three ultimate elements. There is the expenditure required for the obtainment and digestion of food; there is the gross return in the shape of nutriment assimilated or fit for assimilation; and there is the difference between this gross return of nutriment and the nutriment that was used up in the labour of securing it – a difference which may be a profit or a loss. Clearly, however, a surplus implies that the force expended is less than the force latent in the assimilated food. Clearly, too, the increment of growth is limited to the amount of this surplus of income over expenditure; so that large growth implies both that the excess of nutrition over waste shall be relatively considerable, and that the waste and nutrition shall be on extensive scales. And clearly, the ability of an organism to expend largely and assimilate largely, so as to make a large surplus, presupposes a large physiological capital in the shape of organic matter more or less developed in its structural arrangements.
Throughout the vegetal kingdom, the illustrations of this truth are not conspicuous and regular: the obvious reason being that since plants are accumulators and in so small a degree expenders, the premises of the above argument are but very partially fulfilled. The food of plants (excepting Fungi and certain parasites) being in great measure the same for all, and bathing all so that it can be absorbed without effort, their vital processes result almost entirely in profit. Once fairly rooted in a fit place, a plant may thus from the outset add a very large proportion of its entire returns to capital; and may soon be able to carry on its processes on a large scale, though it does not at first do so. When, however, plants are expenders, namely, during their germination and first stages of growth, their degrees of growth are determined by their amounts of vital capital. It is because the young tree commences life with a ready-formed embryo and store of food sufficient to last for some time, that it is enabled to strike root and lift its head above the surrounding herbage. Throughout the animal kingdom, however, the necessity of this relation is everywhere obvious. The small carnivore preying on small herbivores, can increase in size only by small increments: its organization unfitting it to digest larger creatures, even if it can kill them, it cannot profit by amounts of nutriment exceeding a narrow limit; and its possible increments of growth being small to set out with, and rapidly decreasing, must come to an end before any considerable size is attained. Manifestly the young lion, born of tolerable bulk, suckled until much bigger, and fed until half-grown, is enabled by the power and organization which he thus gets gratis, to catch and kill animals big enough to give him the supply of nutriment needed to meet his large expenditure and yet leave a large surplus for growth. Thus, then, is explained the above-named contrast between the ox and the