Philip the Third gave armorial bearings to the capital, and conferred on it the title of the “Very Noble City of Manila” (La mui noble Ciudad), and attached the dignity of Excellency to the Ayuntamiento (municipality).
During my stay at Manila, every afternoon, at five or six o’clock, the Governor-General called for me in my apartments, and escorted by cavalry lancers we were conveyed in a carriage and four to different parts of the neighbourhood, the rides lasting from one to two hours. We seldom took the same road, and thus visited not only nearly all the villages in the vicinity, but passed through much beautiful country in which the attention was constantly arrested by the groups of graceful bamboos, the tall cocoa-nut trees, the large-leafed plantains, the sugar-cane, the papaya, the green paddy fields (in which many people were fishing – and who knows, when the fields are dry, what becomes of the fish, for they never fail to appear again when irrigation has taken place?), and that wonderful variety and magnificence of tropical vegetation, – leaves and flowers so rich and gorgeous, on which one is never tired to gaze. Much of the river scenery is such as a Claude would revel in, and high indeed would be the artist’s merit who could give perpetuity to such colouring. And then the sunset skies – such as are never seen in temperate zones, – so grand, so glowing, and at times so awful! Almost every pueblo has some dwellings larger and better than the rest, occupied by the native authorities or the mixed races (mostly, however, of Chinese descent), who link the Indian to the European population. The first floor of the house is generally raised from the ground and reached by a ladder. Bamboos form the scaffolding, the floors, and principal wood-work; the nipa palm makes the walls and covers the roof. A few mats, a table, a rude chair or two, some pots and crockery, pictures of saints, a lamp, and some trifling utensils, comprise the domestic belongings, and while the children are crawling about the house or garden, and the women engaged in household cares, the master will most probably be seen with his game-cock under his arm, or meditating on the prowess of the gallo while in attendance on the gallinas.
The better class of houses in Manila are usually rectangular, having a court in the centre, round which are shops, warehouses, stables and other offices, the families occupying the first floor. Towards the street there is a corridor which communicates with the various apartments, and generally a gallery in the interior looking into the patio (court). The rooms have all sliding windows, whose small panes admit the light of day through semi-transparent oyster-shells: there are also Venetians, to help the ventilation and to exclude the sun. The kitchen is generally separated from the dwelling. A large cistern in the patio holds the water which is conveyed from the roofs in the rainy season, and the platform of the cistern is generally covered with jars of flowering plants or fruits. The first and only floor is built on piles, as the fear of earthquakes prevents the erection of elevated houses. The roofing is ordinarily of red tiles.
The apartments, as suited to a tropical climate, are large, and many European fashions have been introduced: the walls covered with painted paper, many lamps hung from the ceiling, Chinese screens, porcelain jars with natural or artificial flowers, mirrors, tables, sofas, chairs, such as are seen in European capitals; but the large rooms have not the appearance of being crowded with superfluous furniture. Carpets are rare – fire-places rarer.
Among Europeans the habits of European life are slightly modified by the climate; but it appeared to me among the Spaniards there were more of the characteristics of old Spain than would now be found in the Peninsula itself. In my youth I often heard it said – and it was said with truth – that neither Don Quixote nor Gil Blas were pictures of the past alone, but that they were faithful portraits of the Spain which I saw around me. Spain had then assuredly not been Europeanized; but fifty years – fifty years of increased and increasing intercourse with the rest of the world – have blotted out the ancient nationality, and European modes, usages and opinions, have pervaded and permeated all the upper and middling classes of Spanish society – nay, have descended deep and spread far among the people, except those of the remote and rural districts. There is little now to distinguish the aristocratical and high-bred Spaniard from his equals in other lands. In the somewhat lower grades, however, and among the whole body of clergy, the impress of the past is preserved with little change. Strangers of foreign nations, principally English and Americans, have brought with them conveniences and luxuries which have been to some extent adopted by the opulent Spaniards of Manila; and the honourable, hospitable and liberal spirit which is found among the great merchants of the East, has given them “name and fame” among Spanish colonists and native cultivators. Generally speaking, I found a kind and generous urbanity prevailing, – friendly intercourse where that intercourse had been sought, – the lines of demarcation and separation between ranks and classes less marked and impassable than in most Oriental countries. I have seen at the same table Spaniard, mestizo and Indian – priest, civilian and soldier. No doubt a common religion forms a common bond; but to him who has observed the alienations and repulsions of caste in many parts of the Eastern world – caste, the great social curse – the blending and free intercourse of man with man in the Philippines is a contrast well worth admiring. M. Mallat’s enthusiasm is unbounded in speaking of Manila. “Enchanting city!” he exclaims; “in thee are goodness, cordiality, a sweet, open, noble hospitality, – the generosity which makes our neighbour’s house our own; – in thee the difference of fortune and hierarchy disappears. Unknown to thee is etiquette. O Manila! a warm heart can never forget thy inhabitants, whose memory will be eternal for those who have known them.”
De Mas’ description of the Manila mode of life is this: – “They rise early, and take chocolate and tea (which is here called cha); breakfast composed of two or three dishes and a dessert at ten; dinner at from two to three; siesta (sleep) till five to six; horses harnessed, and an hour’s ride to the pasco; returning from which, tea, with bread and biscuits and sweets, sometimes homewards, sometimes in visit to a neighbour; the evening passes as it may (cards frequently); homewards for bed at 11 P.M.; the bed a fine mat, with mosquito curtains drawn around; one narrow and one long pillow, called an abrazador (embracer), which serves as a resting-place