Modeling, Simulation, and Optimization of Supercritical and Subcritical Fluid Extraction Processes. Zainuddin A. Manan. Читать онлайн. Newlib. NEWLIB.NET

Автор: Zainuddin A. Manan
Издательство: John Wiley & Sons Limited
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Жанр произведения: Химия
Год издания: 0
isbn: 9781119303206
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      Modeling, Simulation, and Optimization of Supercritical and Subcritical Fluid Extraction Processes

       Zainuddin A. Manan

       Universiti Teknologi Malaysia (UTM)

       Johor Bahru, Malaysia

       Gholamreza Zahedi

       Universiti Teknologi Malaysia (UTM)

       Johor Bahru, Malaysia

      and

       Ana Najwa Mustapa

       College of Engineering

       Universiti Teknologi MARA (UiTM)

       Shah Alam, Malaysia

      Copyright © 2022 by the American Institute of Chemical Engineers, Inc. All rights reserved.

      A Joint Publication of the American Institute of Chemical Engineers and John Wiley & Sons, Inc.

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      The right of Zainuddin A. Manan, Gholamreza Zahedi, and Ana Najwa Mustapa to be identified as the authors of this work has been asserted in accordance with law.

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       Library of Congress Cataloging‐in‐Publication Data Applied for:

      ISBN: 9781118460177

      Cover Design: Wiley

      Cover Image: Courtesy of Zainuddin A Manan

      Preface

      Supercritical and subcritical fluid extraction (SFE/SCFE) technologies have become increasingly popular methods for extraction and purification of food ingredients, cosmetics, and pharmaceuticals over the last 30 years due to their unique advantages over conventional processing methods. These include low‐temperature operation, inert solvent, selective separation, and the extraction of high‐value product or new product with improved functional or nutritional characteristics. SFE/SCFE are also environmentally benign technologies since the processes typically generate no waste.

      Supercritical fluid exhibits high‐density like liquids, which contributes to greater potential for solubilization of materials, and low viscosity similar to gases, which enables its penetration into the solid. Subcritical fluid, which is also known as a high‐pressure liquid, exhibits similar behavior to and can be exploited in the same manner as, supercritical fluids albeit at much lower pressure and temperature. SCFE is therefore typically classified under SFE technology. Nowadays, SFE technology is used to process hundreds of millions of pounds of coffee, tea, and hops annually, and is increasingly becoming of common use in the pharmaceuticals industry for purification and nanoparticle formation. Supercritical fluid processing is also gaining in the botanicals,