Table of Contents
1 Cover
3
Part 2: Ethomedicinal and Pharmacological Properties, Chemical Structures, Culture Conditions of Secondary Metabolites
2.1 Abutilon Species
2.1.1 Ethnopharmacological Properties and Phytochemistry
2.1.2 Culture Conditions
References
2.2 Acacia Species
2.2.1 Ethnopharmacological Properties and Phytochemistry
2.2.2 Culture Conditions
References
2.3 Achyranthes Species
2.3.1 Ethnopharmacological Properties and Phytochemistry
2.3.2 Culture Conditions
References
2.4 Adhatoda Species
2.4.1 Ethnopharmacological Properties and Phytochemistry
2.4.2 Culture Conditions
References
2.5 Aegle Species
2.5.1 Ethnopharmacological Properties and Phytochemistry
2.5.2 Culture Conditions
References
2.6 Ageratina Species
2.6.1 Ethnopharmacological Properties and Phytochemistry
2.6.2 Culture Conditions
References
2.7 Ageratum Species
2.7.1 Ethnopharmacological Properties and Phytochemistry
2.7.2 Culture Conditions
References
2.8 Albizia Species
2.8.1 Ethnopharmacological Properties and Phytochemistry
2.8.2 Culture Conditions
References
2.9 Allium Species
2.9.1 Ethnopharmacological Properties and Phytochemistry
2.9.2 Culture Conditions
References
2.10 Aloe Species
2.10.1 Ethnopharmacological Properties and Phytochemistry
2.10.2 Culture Conditions
References
2.11 Angelica Species
2.11.1 Ethnopharmacological Properties and Phytochemistry
2.11.2 Culture Conditions
References
2.12 Arnebia Species
2.12.1 Ethnopharmacological Properties and Phytochemistry
2.12.2 Culture Conditions
References
2.13 Artemisia Species
2.13.1 Ethnopharmacological Properties and Phytochemistry
2.13.2 Culture Conditions
References
2.14 Asparagus Species
2.14.1 Ethnopharmacological Properties and Phytochemistry
2.14.2 Culture Conditions
References
2.15 Atropa Species
2.15.1 Ethnopharmacological Properties and Phytochemistry
2.15.2 Culture Conditions
References
2.16 Azadirachta Species
2.16.1 Ethnopharmacological Properties and Phytochemistry
2.16.2 Culture Conditions
References
2.17 Bryophyllum Species
2.17.1 Ethnopharmacological Properties and Phytochemistry
2.17.2 Culture Conditions
References
2.18 Camptotheca Species
2.18.1 Ethnopharmacological Properties and Phytochemistry
2.18.2 Culture Conditions
References
2.19 Cannabis Species
2.19.1 Ethnopharmacological Properties and Phytochemistry
2.19.2 Culture Conditions
References
2.20 Capsicum Species
2.20.1 Ethnopharmacological Properties and Phytochemistry
2.20.2 Culture Conditions
References
2.21 Carthamus Species
2.21.1 Ethnopharmacological Properties and Phytochemistry
2.21.2 Culture Conditions
References
2.22 Cassia Species
2.22.1 Ethnopharmacological Properties and Phytochemistry
2.22.2