Improving Diets and Nutrition - Отсутствует
| Автор: | Отсутствует |
| Издательство: | Ingram |
| Серия: | |
| Жанр произведения: | Биология |
| Год издания: | 0 |
| isbn: | 9781789244113 |
Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. This book discusses the policy, strategic, methodological, technical and programmatic issues associated with such approaches, proposes “best practices” for the design, targeting, implementation and evaluation of specific nutrition-sensitive, food-based interventions and for improved methodologies for evaluating their efficacy and cost-effectiveness, and provides practical lessons for advancing nutrition-sensitive food-based approaches for improving nutrition at policy and programme level.