Uzbek cuisine. Essential prepping foods and recipes - Azizbek A. Khakimov
Автор: | Azizbek A. Khakimov |
Издательство: | Издательские решения |
Серия: | |
Жанр произведения: | |
Год издания: | 0 |
isbn: | 9785006234833 |
This book teaches how to prepare pilaf from the national dishes of the Uzbek people. Uzbek cuisine is a vibrant tapestry of flavors, shaped by the country’s Silk Road history and nomadic traditions. Central to Uzbek dishes is «Plov» a fragrant rice pilaf often adorned with succulent meats and aromatic spices.