Copyright © 2018 Remmi Smith
Published by Mango Publishing Group, a division of Mango Media Inc.
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Cover Design: Elina Diaz and Morgane Leoni
Layout & Design: Morgane Leoni
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The Healthy Teen Cookbook: Around the World in 80 Fantastic Recipes
Library of Congress Cataloging
ISBN: (hardcover) 978-1-63353-665-4, (e-book) 978-1-63353-666-1
Library of Congress Control Number: 2017915645
BISAC category code: YAN014000 YOUNG ADULT NONFICTION / Cooking & Food
Printed in the United States of America
When appropriate, we have acknowledged the sources of our reference material in this document. We have attempted our best efforts in ensuring the accuracy of the information presented; we do not assume, and hereby disclaim, any liability for loss or damage caused by errors, omissions, or data interpretation, whether such errors, omissions, or interpretations result from negligence, accident or other causes. All registered trademarks are the property of their respective owners.
Contents
Remmi’s 10 Tips to Becoming a Great Cook
Tourtière with Sweet and Spicy Ketchup
Albondigas Soup (Meatball Soup)
Barbadian Pickled Cucumber Salad (“A Pickle”)
Sudado de Pollo (Colombian Chicken Stew)
Peruvian Beef and Rice Timbale
Papas Rellenas (Stuffed Potatoes)
Chilean Pastel De Choclo (Corn Pie)
Flank Steak with Chimichurri Sauce
Cod en Papillote with Lemon Egg Sauce
Cabbage Rolls (Kaalikääryleet) with Cranberry Sauce
Polenta Ratatouille (mămăligă)
Stuffed Artichokes (Punjeni Artichoke)
Stuffed Bell Peppers (Punjene Paprike)
Meatballs with Yogurt Sauce (Qofte)
Stuffed Peppers with Cottage Cheese
Meat and Vegetable Casserole (Moussaka)