Candy-Making Revolutionized: Confectionery from Vegetables - Mary Elizabeth Hall
| Автор: | Mary Elizabeth Hall |
| Издательство: | Bookwire |
| Серия: | |
| Жанр произведения: | Языкознание |
| Год издания: | 0 |
| isbn: | 4057664624123 |
"Candy-Making Revolutionized: Confectionery from Vegetables" by Mary Elizabeth Hall. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.